Bacon And Cheese Quiche Recipe

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WebOct 1, 2019 · Preheat oven to 375° degrees. Coat a glass pie plate with nonstick cooking spray, set aside. In a blender, add eggs, cottage …

Rating: 5/5(38)
Total Time: 33 mins
Category: Breakfast
Calories: 142 per serving
1. Preheat oven to 375° degrees. Coat a glass pie plate with nonstick cooking spray, set aside.
2. In a blender, add eggs, cottage cheese, salt and pepper. Blend until there are no chunks left. Pour egg mixture into a bowl and mix in ½ cup shredded cheddar cheese, crumled cooked bacon, and green onion. Pour into prepared pie dish. Sprinkle with remaining ¼ cup cheddar cheese.
3. Bake for 25-28 minutes, or until eggs are cooked through and set in the middle. (Note that the dish will be puffy when baking but will settle when taken out of the oven.) Remove from oven and let cool for 5 minutes before cutting into slices.

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WebMar 14, 2023 · We double-folded the edges of the crust and then crimped. BACON. Add the bacon and cheese to the bottom of the pie crust. …

Rating: 5/5(641)
Calories: 406 per serving
Category: Breakfast, Main Course
1. Preheat the oven to 350 degrees F. Using a shallow sided 9" inch glass pie plate place the softened pie crust inside and crimp the edges. We double folded the edges of the crust and then crimped.
2. Add the bacon and cheeses to the bottom of the pie crust.
3. In a medium bowl mix the milk, eggs, salt and pepper, then pour over the bacon and cheese.
4. Bake for 45-50 minutes or until a knife, inserted in the center, comes out clean. Let set for 5-10 minutes before cutting.

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WebNov 30, 2020 · For the broccoli bacon version: Cook the bacon. Cook the broccoli and onions. Whisk the eggs, milk, half-and-half, mustard, and …

Ratings: 107
Calories: 231 per serving
Category: Breakfast
1. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Coat a deep 9-inch pie dish with nonstick spray.
2. Prepare any mix-ins (see recipe notes for a broccoli bacon version and the blog post above for more suggestions).
3. In a large mixing bowl, whisk together the eggs, milk, half-and-half, salt, pepper, mustard, and nutmeg.
4. Scatter the mix-ins evenly across the bottom of the prepared pie dish.

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WebJan 29, 2024 · Place the bacon, cheese and chives into a bowl. Add the self raising flour and mix to coat. Sprinkle the mixture over the base of the prepared dish. In a bowl, whisk the eggs, cream, dijon mustard, salt and …

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WebMay 4, 2022 · Whisk the eggs until smooth. Then whisk in milk, garlic powder, salt and pepper to make an egg mixture. Spread the cooked bacon onto the crust. Pour the egg mixture into the crust. Sprinkle the shredded …

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WebOct 27, 2023 · Par-bake the crust. Line the dough with parchment paper and fill the plate with dry beans or pie weights. Bake for about 10-15 minutes or until lightly golden. While the crust is baking prepare the filling. In a …

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WebSprinkle bacon and cheese on top of egg mixture; gently press below surface with fork. Bake the quiche until the top is golden-brown and a knife inserted near the center comes out clean. If you have a thermometer the …

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WebApr 24, 2023 · Instructions. Pre-heat the oven to 160°C. Chop the bacon into thin strips and dice the onion finely. Spray a frying pan with low calorie cooking spray and, on a moderate heat, cook the bacon strips and diced …

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WebMar 23, 2020 · Add onion and cook over medium heat until softened and starting to brown, 5–7 minutes; let cool slightly. For custard, vigorously whisk eggs in a large bowl until light in color and bubbly, about 1 minute. …

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WebOct 26, 2018 · Instructions. Preheat oven to 350F. Beat eggs in a medium bowl. Add half and half, salt, and pepper to eggs and whisk to combine. Add the bacon and the cheese and stir. spray a pie plate with cooking spray. …

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WebBake for 15-20 minutes or until slightly golden brown. While crust is baking, saute onions and turkey bacon in olive oil on medium-high heat. Once cooked through, add in spinach until wilted. Turn off heat and let cool. In …

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WebSep 29, 2023 · Pre-bake the crust before adding the filling. This will keep the crust nice and flaky and help prevent it from becoming soggy. Cook the mix-ins for the filling before …

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WebAdd ham, bacon, and 2 cups of shredded cheddar cheese. Stir to completely combine ingredients. 6. Pour mixture into prepared pie plate. Top evenly with remaining ½ cup shredded cheese. 7. Bake for 40-50 …

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WebSep 18, 2023 · Set aside. Prepare the custard: In a large bowl, whisk together eggs, milk, chives, nutmeg, salt and pepper. Assemble the quiche: Spoon the mushrooms, bacon

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WebRemove from heat and set aside. In a large bowl, combine eggs, heavy whipping cream, almond flour, parsley, thyme, and salt and pepper to taste. Then add bacon, onion, and cheese and mix again. Pour quiche mix …

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Web5 days ago · Thaw and roll as directed. Freeze the unbaked pie shell (up to 3 months): Wrap in plastic wrap and then in foil. Remove from the freezer, line the pan with foil, add the …

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WebApr 17, 2024 · Preheat oven to 425°F. Line a 9-inch pie plate with store bought pie crust and crimp the edges. In a medium bowl, whisk milk, eggs, salt, and pepper. Set aside. Layer cooked bacon, cheeses, spinach and …

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