Web1⁄2 cup dark rum or rum Glaze 1⁄2 cup butter 1⁄4 cup water 1 cup sugar 1⁄2 cup dark rum or rum directions Sprinkle nuts over bottom of greased 10 inch tube pan or …
Preview
See Also: Bacardi famous rum cake recipeShow details
WebPour the batter into your prepared bundt pan and bake for 55-60 minutes. Cake will have a light golden brown color. Allow cake to …
See Also: Recipe for rum cake in bundt panShow details
WebBaking the cake: Preheat your oven to 325°F / 160°C and grease & flour a 10-inch Bundt pan, sprinkling the nuts over the bottom of the pan. Mix all the cake ingredients together …
See Also: Golden rum cake recipeShow details
WebGrease a 10-inch tube pan or 12-cup bundt pan generously with non-stick spray or butter. Dust the greased pan with flour and shake off the excess. Sprinkle nuts …
See Also: Rum cake recipe with cake mixShow details
See Also: Rum cake semi homemaker recipeShow details
WebAdd eggs, milk, vegetable oil, and ½ cup of Bacardi rum in a separate bowl and whisk. Pour the wet mixture into the dry mixture and stir until combined. Pour …
See Also: Rum cake recipe from scratchShow details
WebYield 1 Bundt cake Number Of Ingredients 11 Ingredients Steps: Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube or Bundt pan. Sprinkle nuts …
See Also: Best rum cake recipeShow details
WebTo a medium sauce pan, add the butter, 1/4 Cup water and sugar. Cook over medium heat until the butter is melted, stirring to dissolve the sugar. Once the butter has …
See Also: Best rum cake recipe in the worldShow details
WebYou’ll start preheating your oven to 350 degrees and buttering a 12-cup capacity bundt pan generously with softened unsalted butter. Be sure that every crevice …
See Also: Cake Recipes, Keto RecipesShow details
Web1⁄2 cup rum (Bacardi Dark Rum) directions Preheat oven to 325. Cake:. Grease heavily & flower 10" tube or 12 cup bundt pan. Sprinkle chopped nuts over the bottom of pan. Mix …
See Also: Cake Recipes, Food RecipesShow details
WebBacardi Rum Bundt Cake The Perfect Cake for a Special Occasion Share Like 4 1h 15m Serves 16 Medium 325 °F (1) Ingredients Nutritional information 423 …
See Also: Cake RecipesShow details
WebGrease or spray a 8-9" loaf pan and line with parchment or spray and prepare your bundt pan. See notes for baking tips. In a small skillet on low-medium …
WebMix in the vanilla, rum flavoring, and mineral salt until blended. Scrape the blenders with a large spoon or rubber spatula then sprinkle the baking blend and baking …
WebGrease and flour 10 inch tube or 12 cup bundt pan. Sprinkle nuts over bottom of pan. Mix all cake ingredients together. Pour batter over nuts. Bake 1 hour. Cool. Invert on serving …
WebPour into pan and bake at 350 degrees F for 40 to 45 minutes. The cake should have a light golden brown color, but will darken with the glaze. For the glaze: Melt butter in saucepan …
WebPlace butter in a small saucepan and melt it over low heat, then add the water and sugar, stirring. Increase the heat to medium and bring the mixture to a boil. …
WebPreheat oven to 325 degrees F. Liberally butter and flour a 12-cup capacity bundt pan, discarding any excess. Place half the chopped pecans evenly into the bottom …
To make the rum cake:
More items...
Instructions
Orange Citrus Rum Cake