Azteca Mexican Restaurant Rice Recipe

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Webchopped scallion, for garnish. 1 ripe avocado, pitted, peeled, and cut into slices, for garnish. Steps: In a large skillet, heat the oil over medium temperature then sauté the sliced onion …

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WebApr 17, 2018 · Melt butter in a large saucepan over medium heat. Add rice and cook, stirring constantly, until just golden. Add garlic, cumin, chili …

Rating: 4.5/5(362)
Category: Side Dishes
1. Melt butter in a large saucepan over medium heat. Add rice and cook, stirring constantly, until just golden. Add garlic, cumin, chili powder, pepper and cayenne and cook a few minutes more.
2. Stir in onions and cook until onions are tender. Stir in tomato sauce and chicken broth and bring to a boil.
3. Reduce heat to low. Cover and simmer for 20-25 minutes, or until rice is tender. Fluff with a fork. Stir in cilantro.

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WebApr 17, 2024 · Allow rice to drain off a little before sautéing. If you rinse the rice, reduce the broth amount by four ounces (or ½ cup). Mexican rice

Rating: 4.8/5(384)
Calories: 183 per serving
Category: Side Dish

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WebMar 10, 2021 · Instructions. Heat olive oil in a shallow 3-quart saucepan (or medium skillet with tight-fitting lid) over medium heat. Add rice then …

Cuisine: Mexican
Category: Side Dishes, Rice
Servings: 8
Total Time: 30 mins

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WebMay 19, 2022 · Instructions. In a medium skillet, stir together rice, broth, salsa, garlic, cumin, salt, chili powder, onion powder and pepper. Bring to a simmer over medium-high heat, then reduce to medium and simmer for …

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WebSep 21, 2021 · Add in the rice and cook until golden brown. Add in the chicken broth, tomato sauce, salt, garlic, cumin, and black pepper. Stir to incorporate all and cover pan with lid. Reduce heat to medium low and …

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WebApr 24, 2024 · In a large skillet or pot, heat olive oil over medium heat. Sauté the diced onions for 5 minutes until softened, and then add the minced garlic for another 1 minute until fragrant. Then, stir in the …

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WebAug 8, 2023 · How to make Mexican rice. Step 1: Heat a large skillet with olive oil on medium-high heat, add onions, and cook for 1-2 minutes. Step 2: Add in the white rice and cook another 3-4 minutes or until the rice starts to brown. Add in garlic and cook another minute. Step 3: Add in stock, tomato sauce, fire-roasted tomatoes, and spices, and mix …

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WebDirections. 1 Heat the oil in a Dutch oven or heavy-bottomed medium saucepan over medium heat. 2 Add the onions, peppers, and garlic. Cook, stirring occasionally, until the onions look translucent, 4 to 5 minutes. 3 …

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WebSep 5, 2022 · Prepare The Rice. Step 1: Saute the onion. Heat a large skillet and 2 tablespoons of vegetable oil to medium-high heat. Add ½ of a yellow onion and cook/saute for about two minutes, or until it becomes …

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WebMay 12, 2023 · Using a fine mesh strainer, rinse the rice thoroughly under water. Heat the oil in a non-stick skillet over medium heat. Add the rice into the hot oil and saute for 5 minutes, stirring constantly so it doesn't burn. …

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WebIncorporate seafood. Grab a few corn tortillas and fill them with grilled spicy shrimp or fish, such as salmon, which is packed with protein heart-healthy omega-3 oils, for seafood …

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WebMay 2, 2021 · 1. Wash and Toast the rice: Add rice to a fine mesh strainer and rinse it until the water runs clear. Sauté the rice in hot oil in a saucepan until golden brown. 2. Add remaining ingredients: Add tomato sauce, …

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WebSep 27, 2009 · Preparation. 1 In a 4- to 5-quart saucepan, bring broth to a boil over high heat. Add wild rice; reduce heat to low, cover tightly and simmer until grains begin to open and feel tender to bite, about 45 …

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WebApr 24, 2023 · Stir everything so it's well combined. Keep the heat on low, cover the pan and leave the rice to simmer for 30 minutes. After cooking, leave the lid on the pan, turn …

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WebAdd enough extra broth to make 4 cups of liquid. In a large saucepan, heat the oil over medium-high heat. Add the onion and carrots and saute for 4 minutes until the onion is translucent. Add the

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