Award Winning Venison Chili Recipe

Listing Results Award Winning Venison Chili Recipe

WebFeb 4, 2021 · In a large skillet, heat olive oil over medium-high heat. Add ground venison. Cook until the ground venison has completely …

Rating: 5/5(68)
Total Time: 4 hrs 10 mins
Category: Main Course
Calories: 540 per serving
1. In a large skillet, heat olive oil over medium-high heat.
2. Add ground venison and cook until completely browned (about 7-10 minutes), breaking it up with a spatula as it cooks.
3. Drain and discard excess fat/grease from the meat, if necessary.
4. Transfer meat into the slow cooker.

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WebSep 26, 2021 · In a large skillet set over medium heat, add the olive oil. Cook the onions, about 5 minutes or until translucent. Add the garlic and …

Rating: 5/5(46)
Servings: 10
Cuisine: American

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WebNov 5, 2021 · Venison chili is a great recipe to make in the crock pot! Brown the venison, onion and bell pepper in a large skillet, as directed in the recipe card. Transfer the meat and vegetables to the crock pot. Add …

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WebJan 15, 2022 · How to make ground venison chili. Step 1. In a large soup pot, heat oil over medium heat. Add in diced poblano peppers, minced jalapeno, and diced onion. Step 2. …

Rating: 4.7/5(3)
Total Time: 1 hr 10 mins
Category: Soups And Stews
Calories: 422 per serving

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WebJan 16, 2024 · Bring to a boil; reduce heat to low and simmer for 1 1/2 hours. Slow Cooker Option: Transfer cooked venison and onion into a slow cooker. Stir in tomato sauce, …

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WebJan 13, 2024 · In a Dutch oven or stock pot, heat oil in over medium-high heat until shimmering. Add onions, bell pepper, chili powder, cumin, oregano, chipotle chili powder, thyme, coriander, ½ teaspoon salt, and …

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WebJan 14, 2021 · Using a wooden spoon, stir in the diced yellow onion and green bell pepper, and the minced garlic. Cook on medium high heat until the vegetables are tender, 5-7 minutes. Add the chili powder, onion …

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WebOct 23, 2023 · Step 1: Brown Meat & Ingredients. In a large dutch oven, warm deer tallow or olive oil over medium-high heat, add the ground deer meat, break it up with a wooden spoon, and cook until browned. Once …

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WebOct 14, 2022 · Instructions. In a 7 qt. pot or larger, cook the ground venison, chili powder, garlic powder, cumin, and salt over medium heat until mostly cooked through. 1 lb. ground venison, 1 Tablespoon chili

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WebNov 19, 2018 · Instructions. Brown the mince on a high heat in the oil, then remove from the pot and set aside. In the same dish, gently fry the onions and garlic for 5 minutes or until softened. Add the peppers and fry for …

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WebSep 24, 2021 · Instructions. Coat the bottom of a large soup pan with a small amount of oil. Add the venison and brown the meat in the soup pan on medium high heat. Add the onion, garlic, and pepper. Saute for about …

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WebAug 20, 2018 · Add the venison and sausage and cook about 10 minutes, stirring to break up the pieces. Stir in the onions, garlic, and jalapeño pepper and continue to cook until tender and translucent. Add the cumin, chili

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WebNov 16, 2015 · Cover with boiling water. Let stand for 30 minutes. Grind to a puree with the consistency of gravy, adding about 1 cup of the soaking water and the coffee to do so. Meanwhile, break up the chorizo or chop …

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WebJan 19, 2018 · Non-Instant Pot version: Heat oil in pan over medium heat, add the onion and pepper and sauté for 5 mins until softened. Stir in the garlic followed by the ground venison and brown it making sure to break …

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Web1) Begin by heating the olive oil in a large pot over medium-high heat. 2) Add the onion and peppers and cook until the onions start to brown on the edges, about 5-7 minutes. Then, add the venison and brown. 3) Once …

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WebCooking Instructions. STEP 1: In a heavy pot, add: 2 lbs. course ground venison. 1 tbls cooking oil. 1 yellow onion, diced. ½ cup diced green chile peppers or ½ green bell …

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WebStep 2. Add the cubed and the ground venison and continue cooking for four to five minutes, stirring with a wooden spoon, until the ground meat is no longer red. Add all the …

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