Award Winning Layer Cake Recipes

Listing Results Award Winning Layer Cake Recipes

Ever heard of the terms ‘good’ cholesterol and ‘bad’ cholesterol? Well, they’re not just made up – they’re pretty important. HDL is our hero, the ‘good’ cholesterol, and LDL is the ‘bad’ … See more

Preview

See Also:

Show details

WebMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel …

Rating: 4.3/5(100)
Calories: 260 per serving
Category: Dessert
1. Preheat the oven to 350°, not convection.
2. Spray two 9" round baking pans with a good coat of PAM.
3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or less should be okay.
4. Chop 1/2 cup of walnuts.

Preview

See Also:

Show details

WebStarting with a Velvet Devil's Food Cake, the author tests each ingredient to produce the best six chocolate cake recipes, from a sour cream layer cake to a low-fat, low-guilt …

Rating: 4/5(1)
Category: Desserts or Baked Goods, Cakes
Servings: 12
Calories: 3758 per serving

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebMay 20, 2023 · Once the sugar begins to incorporate, increase the mixer to high speed and beat for 3 minutes. Add the remaining tablespoon lemon …

Ratings: 187
Calories: 479 per serving
Category: Dessert
1. Place a rack in the center of the oven and preheat the oven to 350 degrees F. Butter and flour two 8x2-inch round cake pans, line with parchment paper, then butter the parchment.
2. In a medium bowl, sift together the cake flour, baking powder, and salt. In a separate medium bowl or large measuring cup, whisk together the buttermilk and egg whites.
3. Place the granulated sugar and lemon zest in the bowl of a standing mixer or a large mixing bowl and rub them together with your fingers until the sugar is moist and fragrant. Add the butter and beat on medium speed for 3 full minutes, until very light and fluffy. Beat in the lemon extract.
4. Beating on medium speed, add one-third of the flour mixture, then half of the egg/buttermilk mixture and beat until combined. Still beating on medium speed, add the next third of the dry ingredients, then the remaining eggs/buttermilk. Beat until the batter is smooth, then add the remaining dry ingredients. Beat for 2 additional minutes on medium speed, ensuring the batter is very well combined and that plenty of air has been beaten into it.

Preview

See Also: Cake Recipes, Lemon RecipesShow details

WebMar 9, 2024 · Then, add your water and mix very well, until fully incorporated. Step 3- Bake. Transfer the cake batter into a cake pan and bake for 25-30 minutes, or until a skewer comes out ‘just’ clean. Step 4- …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebFeb 21, 2024 · Make frosting and assemble the cake: Combine strained yogurt, icing sugar and vanilla extract in a medium bowl. Whisk well, transfer on top of the cake, spread with a spatula and garnish with toasted …

Preview

See Also: Cake Recipes, Food RecipesShow details

WebSep 8, 2014 · Instructions. Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside. In a large bowl, combine the flour, cocoa powder, baking soda, salt, optional chips, and sweetener, and stir …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebSep 17, 2021 · Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note 9). Place shelf in the middle of the oven. Cake pans: Grease 3 x 20cm / 8” cake pans with butter, then line with …

Preview

See Also: Cake Recipes, Frosting RecipesShow details

WebInstructions. Preheat the oven to 350 degrees and lightly grease 9-inch pans with coconut oil. In a large bowl combine the flour, cocoa powder, and salt. Mix and set aside. In a standing mixer, or large bowl with handheld …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebApr 5, 2019 · What you will need to make this 6 Ingredient Sugar Free Chocolate Cake. Flour- ¾ cup, plus additional for dusting. Butter- ½ cup plus 3 tablespoons. That is like one stick of butter plus just under …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebNov 13, 2018 · Pink Lemonade Stand Cake. If you love a moist and creamy cake, this one’s for you. The lemon juice and lemonade give the layers a tangy, citrusy touch, and the …

Preview

See Also: Cake RecipesShow details

WebOct 30, 2023 · Step 1. Arrange an oven rack in the upper third of the oven and another in the lower third. Heat the oven to 350 degrees. Lightly coat the bottom and sides of 3 (8-inch) cake pans with butter, then line the …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebSep 21, 2020 · STEP 5). Bake. Divide batter evenly between the prepared pans and bake for 30-33 minutes until cakes spring back when pressed gently and a toothpick inserted into the center comes out clean. Transfer …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WebAug 28, 2020 · Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note 8). Place shelf in the middle of the oven. Grease 2 x 20cm / 8” cake pans with butter, then line with parchment / …

Preview

See Also: Cake RecipesShow details

WebMay 22, 2023 · Prep. Line the bottom of 3 8-inch cake pans with parchment paper circles and grease the sides. Preheat the oven to 350°F. Whisk together the flour, baking powder, and salt. Beat together the butter, …

Preview

See Also: Cake RecipesShow details

WebFeb 22, 2021 · Chocolate Stout Layer Cake With Chocolate Frosting. Dark beer adds a toasty-rich flavor to this chocolate cake, which also uses brewed coffee to boost the …

Preview

See Also: Cake RecipesShow details

Web384 Ratings. Lemon Lime Vegetable Salad. 12 Ratings. Apple Crisp without Oats. 152 Ratings. Easy Candied Grapefruit Peel. 3 Ratings. Find low-cholesterol desserts, …

Preview

See Also: Dessert RecipesShow details

Most Popular Search