WEBCombine the toovar dal, oil, turmeric powder, salt and 6 cups of water in a deep pan, mix well, cover and cook on a medium flame for 10 to 12 minutes. Add the prepared masala, …
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WEBPreparation time: 30 min Cooking time: 1 hr Serves: 4. Ingredients: (measuring cup used = 120ml) 3/4 cup toor dal; 1 cup rice (preferably sona masoori)
WEBSep 24, 2019 · Instructions. Wash and add 1/4 cup toor dal and 3/4 cup water to a pressure cooker. Add a gooseberry sized tamarind with water in a small bowl and cook along with toor dal. Pressure cook for 5 to 6 …
WEBAvalakki Bissi Bele Bhaath..A Quick Fix With Beaten Rice Labels: brunch, Karnataka Cuisine, One Pot Meal, quick to cookbrunch, Karnataka Cuisine, One Pot Meal, quick to …
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