Authentic Wv Pepperoni Rolls Recipe

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WebSep 15, 2021 · Set out an electric mixer with a bread hook. Add the yeast, lukewarm water, and sugar to the bowl. Allow the yeast to bloom (foam) for 10 minutes while you gather …

Rating: 5/5(3)
Total Time: 3 hrs 30 mins
Category: Appetizer, Lunch, Snack
Calories: 285 per serving

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WebJan 18, 2024 · Set out an electric mixer with a bread hook. Add the yeast, lukewarm water, and sugar to the bowl. Allow the yeast to bloom (foam) for 10 minutes.

Servings: 16
Category: Bread

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WebJun 25, 2018 · Place the pepperoni roll seam-side down in a 9x13 baking dish that has been sprayed with nonstick spray. Let the dough rise for another hour, until it doubles in …

Servings: 12
Total Time: 3 hrs 30 mins
Estimated Reading Time: 4 mins

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WebSep 4, 2018 · Place 3 slices of pepperoni into the center of each dough leaving about 1/4 of an inch on either end. Roll the dough up into a log, pinch together the ends and tuck underneath. Place the rolls onto a …

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Web1) Add liquid ingredients to your bread machine first. 2) Then add flour and salt. 3) Create a small “hole” in the flour and add your sugar and yeast. 4) Select the “Dough” setting on your bread machine. 5) Once your dough …

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WebJul 28, 2023 · Step 3. Bake pepperoni rolls: Place the rolls on a parchment paper-lined baking sheet, and brush with butter. Bake until the rolls are golden brown, about 10 to …

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WebNov 30, 2018 · Instructions. In a small bowl, combine yeast, warm water, and 1⁄2 teaspoon sugar until yeast dissolves. Let stand at room temperature for 45 minutes until foamy. Meanwhile, place potatoes in a pot with at …

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WebOct 18, 2021 · Pepperoni Rolls are a West Virginia speciality! Spicy pepperoni and melty cheese are tucked inside a fluffy bread roll — it's the perfect portable food!RECIP

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WebJun 11, 2023 · Preheat the oven to 400°F. Line a large sheet tray with parchment paper, and set aside. Place the thawed bread dough onto a clean work surface. Cut into 8 equal parts. Flatten out the dough to …

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WebFound throughout West Virginia, the pepperoni roll was born in the early 20th century in the north-central part of the state as a convenient lunch for Italian coal miners Giuseppe Argiro is credited with first selling the rolls

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WebAug 5, 2011 · Instructions. Mix yeast, warm water and the ½ teaspoon sugar in a bowl and let stand at room temperature for 45 minutes. It will get foamy. Cook potatoes until tender …

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WebJun 19, 2020 · For West Virginia Day, Mike Costello & Amy Dawson of Lost Creek Farm in Harrison County, WV teach us to make pepperoni rolls. Originating with Italian miner

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WebFeb 13, 2018 · Not only because Fairmont is a wonderfully charming town, but because everyone knows Country Club’s pepperoni rolls taste best when you’re biting into one …

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WebCover with plastic and let rise until doubled in size, 50 to 60 minutes. Adjust oven rack to middle position and heat oven to 375 degrees. 6. Brush rolls with egg mixture and sprinkle with sesame seeds. Bake until golden …

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WebOct 27, 2021 · Argiro is believed to be the first to commercially produce pepperoni rolls. Since the dish is hearty and low-maintenance, requiring no heat to serve or refrigeration …

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Web1. Preheat oven to 350 degrees and spray a cookie sheet with nonstick cooking spray. 2. Unroll dough. Cut in half lengthwise, then cut into thirds widthwise, creating six equally sized rectangles of dough. 3. Layer …

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WebSep 5, 2023 · For each pepperoni roll, smoosh two of the dough balls together. A 48-ounce package with 36 dough balls package yields 18 pepperoni rolls. Shape and proof the …

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