Authentic Thai Coconut Rice Recipe

Listing Results Authentic Thai Coconut Rice Recipe

  1. Options to use white or brown rice
  2. Lightly sweetened
  3. The secret ingredient, you ask? It’s infused with coconut waterfor more coconut flavor without being too rich!
See more on minimalistbaker.com
  • 5/5(17)
  • Calories: 194 per serving
  • Category: Side Dish
Explore furtherCoconut Rice Recipe - Martha Stewartmarthastewart.comCoconut Jasmine Rice - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
  • People also askHow to make Thai coconut rice?This easy to make Thai coconut rice is simmered with lush coconut milk, resulting in a wonderfully fluffy rice with natural coconut flavour. Rinse the rice: Measure the rice into a bowl. Fill with cold water and use your hand to swirl the rice around in the water. The water will become quite cloudy.Easy Thai Coconut Rice Side Dishes Coriander & Lacecorianderandlace.comWhat is a low carb substitute for rice?

    Cassia D Muller

    Rating: 5/5(17)
    Calories: 194 per serving
    Category: Side Dish

    Preview

    See Also:

    Show details

  • WEBNov 11, 2014 · Preheat oven to 200°C / 400°F (180°C fan). Rice in pan – Place the rice in a 20cm / 8" square pan (metal or ceramic). Add …

    Rating: 4.9/5(228)
    Total Time: 17 mins
    Category: Rice, Side
    Calories: 192 per serving
    1. Rinse rice in water until the water runs pretty clear. (Note 1)
    2. Drain rice then soak in water for 15 minutes. Then drain.
    3. Add rice, coconut milk, water, sugar and salt into a small pot or large saucepan over medium high heat. Add pandam or kaffir lime leaf if making Asian restaurant style option.
    4. Bring it to a simmer so the entire surface of the liquid is rippling (not just the edges), give it ONE stir (not more!), place lid on and immediately turn heat down to LOW.

    Preview

    See Also:

    Show details

    WEBSep 12, 2014 · Drain it very well in a sieve. In a heavy-bottomed pot, combine the water, coconut milk, sugar, salt and pandan leaf (if …

    1. Add water, coconut milk, sugar and salt to a rice cooker, stir to mix. Turn the rice cooker on and heat until warm to make sure the salt and sugar are dissolved. Add the rice, stir to break up any lumps, and let the rice cook until done as per usual. Once the rice cooker clicks, let the rice rest for another 10 minutes before opening. After resting, fluff the rice with a spatula. Serve.
    2. If using a pot, add water, coconut milk, sugar and salt to a medium sized pot; stir to mix. Heat the liquid over medium heat until warm to make sure the sugar and salt are dissolved. Add the rice, stir to break up any lumps, and cover. Once the liquid comes back to a simmer, turn the heat down to low, and let cook until the liquid is all absorbed and the rice is done, about 15 minutes. Remove from heat immediately once done, let the rice rest for 10 minutes before opening, then fluff the rice with a spatula.
    3. Join us on Patreon for bonus content and rewards!

    Preview

    See Also:

    Show details

    WEBJun 10, 2021 · How to cook the best coconut rice. Combine the ingredients. You’ll add the rice, coconut milk, water and salt to a …

    1. Combine rice, coconut milk, water and salt in a medium pot, and bring to a boil.
    2. Once boiling, cover with a tight-fitting lid, reduce heat to low and simmer rice for 15 minutes. After 15 minutes, remove from heat (keep the lid on -- DO NOT OPEN), and allow rice to steam for another 10 minutes, then fluff rice with a fork. Serve with your favorite meal such as salmon, stir fry, etc.

    Preview

    See Also:

    Show details

    WEBIn a medium pot, stir together the drained rice, coconut milk, water, lemongrass, and salt. Add ginger slices and lime leaves if using. Step 2: Simmer. Bring the pot to a boil, …

    Preview

    See Also:

    Show details

    WEBMar 7, 2020 · Step 2 - Then fill the empty can to the top with water and add it to the pot 2 times. (This will get all the coconut milk out of the can and give you 27 oz. of water). Step 3 - Add salt and curry paste and cook …

    Preview

    See Also:

    Show details

    WEBMar 11, 2020 · Instructions. Add the rice, water and coconut milk to a small pot or saucepan on medium-high heat. Bring it to a boil. As soon as it starts bubbling, reduce the heat to medium-low, and leave it to gently …

    Preview

    See Also: Rice RecipesShow details

    WEBJun 21, 2023 · Then add more cold water and soak the rice for 20 minutes. Meanwhile, add the canned coconut milk, water, sugar, (pandan leaves - if using) and salt to a small saucepan. Give it a good stir to remove any …

    Preview

    See Also: Rice RecipesShow details

    WEBAug 7, 2017 · Put the pan on the stove and bring to a boil. Once boiling, immediately stir, cover, and reduce the heat to low. Cook until all the liquid has been absorbed, about 25 minutes. Remove from heat, fluff the rice

    Preview

    See Also: Rice RecipesShow details

    WEBMay 24, 2021 · Instructions. Rinse the rice with cold water three times and set it aside to drain. Using a small saucepan, combine coconut milk, half a cup of water, salt, and sugar. Mix until the sugar has dissolved. Place …

    Preview

    See Also: Food Recipes, Rice RecipesShow details

    WEBDirections. 1 Place the rice (we do not rinse the rice), coconut milk, water, and salt in a medium, heavy-bottomed saucepan over medium-high heat. 2 Bring to a boil and cook for one minute. Stir once, turn the heat to low, …

    Preview

    See Also: Rice RecipesShow details

    WEBJul 21, 2021 · Rub the oil over the bottom of a deep-sided pot. The Spruce / Diana Chistruga. Place the rice in the pot along with the coconut milk, salt, and water. Set …

    Preview

    See Also: Rice RecipesShow details

    WEBBring water to a boil in covered pot. Add oil or butter if desired. Add contents of box. Bring back to a boil. Stir and cover. Reduce heat to low, simmer for 15 minutes or until water …

    Preview

    See Also: Rice RecipesShow details

    WEBJul 20, 2015 · Instructions. Combine the coconut milk, water, sugar and salt in a saucepan with a cover. Mix to combine the salt and the sugar. Add in the rice and stir to combine. Bring the mixture to a boil. Cover and …

    Preview

    See Also: Dessert Recipes, Dinner RecipesShow details

    WEBJul 29, 2020 · Once ready, remove from the steamer and set aside in a bowl. Fourth, prepare the sweet coconut sauce. In a small saucepan, combine the coconut milk, cane sugar, salt, and pandan leaves (or lime …

    Preview

    See Also: Food Recipes, Rice RecipesShow details

    WEBNov 5, 2023 · Put the rice in a deep bowl. Rinse until clear. Add cold water until water is covering the rice. Let it soak for at least four hours (preferably overnight for at least 10 …

    Preview

    See Also: Dessert Recipes, Rice RecipesShow details

    WEBIn a pot, warm oil over a low heat til almost smoking. Add onion and garlic. Raise heat to medium and sauté for 1-2 minutes until the onions are aromatic and soft. Raise heat to high. Add chicken and sauté to coat it …

    Preview

    See Also: Chicken Recipes, Rice RecipesShow details

    Most Popular Search