WebNov 9, 2023 · Preheat oven to 180C/160C fan. Add the dates and milk to a saucepan and simmer for 5 minutes. Mash the dates with the back of a …
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WebMar 13, 2023 · Preheat the oven to 190°C (fan 170°C/gas mark 5) and spray four ovenproof ramekins with low-calorie cooking spray. Put all of the ingredients in a large mixing bowl …
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WebNov 18, 2020 · Instructions. Preheat the oven to 350 degrees F and butter an 8½-inch porcelain soufflé dish (or similar-sized baking dish). Make the …
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WebMar 2, 2017 · Preheat the oven to 350 degrees F. Spray 6 individual ramekins or mugs or 9 cups of a muffin tin with cooking spray. Combine the chopped dates, boiling water, baking soda and vanilla in a bowl (or just …
WebSteam a large pudding for 1 ½ hours, small puddings for 45 minutes. When ready for serving, run a flat knife around the edge to loosen and turn upside down onto a plate deep enough to hold the toffee sauce. MAKE THE …
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WebJan 24, 2012 · Using electric mixer, beat butter and sugar in large bowl to blend. Scrape sides of bowl often. Add 2 eggs, 1 at a time, beating well after each addition, and scraping down the bowl. Add half of flour and baking …
WebMay 29, 2022 · Puree the date mixture in a food processor or blender before mixing in the baking soda. Add this hot mixture immediately to the batter and mix until smooth. Pour batter into well greased and floured muffin …
WebSep 5, 2021 · Preheat the oven to 170C/325F (fan). Beat together the butter and sugar until creamy, then mix in the eggs, one at a time. Stir in the vanilla extract and treacle. Add half the flour, baking powder, …
WebSep 10, 2022 · Instructions. Preheat the oven to 180 degrees Celsius (350 Fahrenheit, 160 degrees fan oven). To make the sponge, add the light brown sugar to a bowl together with the butter, and use a hand mixer to …
WebDec 14, 2021 · For the toffee sauce: Melt the butter in a medium saucepan over medium-low heat. 6 tablespoons unsalted butter, ¾ cup heavy whipping cream, ½ cup light brown sugar, pinch sea salt. Stir in the …
WebDec 11, 2023 · Step 1: Combine salted butter, dark brown sugar, heavy cream, and salt in a medium saucepan over medium-high heat. Step 2: Bring the mixture to a boil OR a temperature of 212 degrees F. Then …
WebNov 24, 2020 · 2. Cook for 30-40 minutes until it’s an amber color. 3. Add the dates and water to a pan and bring to a boil until the water is absorbed. Transfer to a blender with the vanilla and blitz until smooth. 4. In a …
WebInstructions. Pre-heat oven to 180°C (356°F). Place the dates in a small bowl and add the boiling water and baking soda. Mix well to coat the dates then mash until a paste forms. …
WebMar 7, 2023 · Put the butter, sugar, eggs, coffee extract, flour, and baking powder into a large bowl. Beat well until smooth and thoroughly blended. Stir in the dates and walnuts, …
WebFeb 18, 2016 · Put the 60g butter, 100ml maple syrup, eggs, treacle, flour and bicarbonate of soda in a mixing bowl. Beat with an electric hand mixer or balloon whisk to form a batter. Stir in the date mixture. Pour the batter …
WebNov 1, 2023 · The toffee sauce can be placed in a microwave-safe bowl and heated until smooth and pourable, 30 seconds to 1 minute. The pudding can be unmolded or scooped onto individual plates and heated …
WebOct 21, 2023 · Preheat the oven to 350 degrees F. Lightly grease a 12-cup muffin tin, ramekins, or an 8’’ baking dish. Add the dates to the bowl of a food process or blender and pour boiling water on top. Set aside for 5 …