Authentic Hungarian Kiffles Recipes

Listing Results Authentic Hungarian Kiffles Recipes

WEBJul 26, 2022 · Prepare the Dough: Whisk the flour and salt together in a medium bowl and set aside. Beat the cream cheese and butter with an …

Rating: 5/5(8)
Category: Baking
Cuisine: Hungarian
Total Time: 2 hrs
1. Whisk the flour and salt together in a medium bowl and set aside.
2. Preheat the oven to 375°F and position a rack in the center of the oven. Line a large cookie sheet with parchment paper.
3. Working as quickly as possible, place a small mound of filling (about 1/2 to 3/4 teaspoon) in the center of each square. If the filling flavor you're using is relatively smooth you can spoon it into a small freezer bag, snip off a tiny bottom corner and squeeze the filling onto the squares. This works particularly well with the poppy and almond flavors.
4. Arrange the kiffles 1 inch apart on the parchment lined cookie sheet. Bake until barely golden, 12 to 14 minutes. Cool on the baking sheet for 1 minute, then carefully transfer the kiffles to cooling racks.

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WEBDec 22, 2016 · Chill for one hour or up to overnight. In a small bowl, combine 1/2 cup nuts and 1/4 cup granulated sugar for topping. Set aside. In another medium bowl, combine 2 …

Rating: 5/5(1)
Category: Dessert
Cuisine: Hungarian
Total Time: 1 hr 5 mins

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WEBFilling: Coarsely chop walnuts in food processor and transfer to large bowl. Beat 4 egg whites in a mixer until stiff. Add 1 teaspoon of vanilla. …

Estimated Reading Time: 3 mins

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WEBAug 31, 2023 · Roll dough into a ball, place in bowl, cover with plastic wrap, and chill in the refrigerator for 8 hours or overnight. Preheat oven to 375 degrees F (190 degrees C). Stir walnuts and sugar together in a bowl. …

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WEBMar 18, 2019 · Add the flour. 5. Add 2 cups of the flour a little at a time and beat until the dough becomes to thick for the mixer to work. Remove the bowl from the mixer and combine the remaining flour by hand. Knead …

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WEBOct 29, 2015 · Cut into 4 equal pieces and wrap individually in plastic wrap. Refrigerate a minimum of two hours. Preheat your oven to 375 degrees and line a large baking sheet with parchment paper. Remove one portion of …

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WEBMar 2, 2016 · Using 1/2 teaspoon of the filling place it in the middle of the oval and spread it around. Roll the dough length wise gently pulling the ends to lengthen the kiffle. After all the kiffles are rolled, place seamed …

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WEBThe best Hungarian Kiffles! (289.4 kcal, 18.3 carbs) Ingredients: 1 pound butter, softened · 1 pound cream cheese, softened · 4 cups sifted all-purpose flour · 1 pound walnuts, ground · 1 cup white sugar · 2 …

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WEB2 (12-ounce) cans cake and pastry filling. Prepare the dough: Whisk the 2-1/4 cups flour and 1/2 teaspoon salt together in a medium bowl and set aside. Beat the cream cheese and butter together at medium speed for …

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WEBDec 22, 2020 · Press each portion of dough into a flat disk shape and chill in the refrigerator for at least 2 hours. Heat the oven to 375°F and line your baking sheets with parchment paper. Take one portion of dough out of …

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WEBApr 30, 2023 · Ingredients. 2 cups all-purpose flour; 1/2 teaspoon salt; 1 cup butter, melted; 2 egg yolks; 1/3 cup cold water; 1/2 cup sugar; 1 teaspoon vanilla extract; 1/2 cup …

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WEBSqueeze out about 1 tsp. of Lekvar (see recipe index) jam, and pinch up dough to cover the Lekvar jam entirely. Roll in Ground Nut mixture. Place on a greased baking pan. Let rise …

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WEBNov 7, 2013 · Instructions. Preheat the oven to 400 degrees F and line cookie sheets with parchment paper. Place the cream cheese in a microwave-safe bowl and microwave for 30-60 seconds to soften. Then …

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WEBJul 14, 2022 · Stir together flour, salt, and baking powder. Add flour mixture a little at a time until it is fully incorporated. Divide dough into 5 parts, wrap in plastic, and refrigerate …

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WEBMar 11, 2023 · 14. Lamb Goulash Stew. Source: cookingorgeous.com. If lamb is more your style, try this lamb goulash variation! Goulash is one of those meals that gets better the …

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