WEBInstructions. In a bowl combine the ground beef, oregano, minced garlic, salt and pepper. Add the crumbled feta and combine well. Using your hands, create 4 equal patties, 1/2 …
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WEBYou’ll want to make one of our newest vegetarian recipes as soon as you can. From an eggy breakfast casserole to savory veggie-packed mains, these dishes are full of …
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WEBUsing your hands, form the mixture into 1" (2.5 cm) meatballs (about 33 g/1.2 oz each). Grease a large skillet with the ghee. Once hot, add the meatballs in a single layer. Cook …
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WEBEnjoy all the beloved flavors of a classic Philly cheesesteak in a novel, low-carb way. Each layer is a discovery of taste and texture, making it a fun and hearty option for any meal.
WEBPulse your broccoli florets for a few seconds in a mini food processor until finely chopped. Transfer them to a large bowl. Add in the eggs, yogurt and oil an stir to combine.
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WEBSlow-cooker method. Combine all the ingredients for the marinade in a big bowl (or in a Ziploc bag). Add the meat. Cover and set aside for at least 20 minutes at room …
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