Authentic Greek Tzatziki Recipe

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WebDec 18, 2022 · If using fresh garlic, put 1 clove in with the cucumber. ** Allow to chill in refrigerator for at least one hour to let the flavor release if …

Cuisine: Mediterranean
Category: Sauces, Dips & Dressing
Servings: 1.5
Total Time: 5 mins

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WebFeb 17, 2022 · In one large mixing bowl, place the garlic with remaining ½ teaspoon salt, white vinegar, and extra virgin olive oil. Mix to combine. …

Rating: 4.9/5(267)
Calories: 16 per serving
Category: Dips And Appetizers
1. Prep the cucumber. In a food processor, grate the cucumbers. Toss with 1/2 tsp kosher salt. Transfer to a fine mesh strainer over a deep bowl to drain. Spoon the grated cucumber into a cheese cloth or a double thickness napkin and squeeze dry. Set aside briefly.
2. In one large mixing bowl, place the garlic with remaining 1/2 tsp salt, white vinegar, and extra virgin olive oil. Mix to combine.
3. Add the grated cucumber to the large bowl with the garlic mixture. Stir in the yogurt and white pepper. Combine thoroughly. Cover tightly and refrigerate for a couple of hours.
4. When ready to serve, stir the tzatziki sauce to refresh and transfer to serving bowl, drizzle with more extra virgin olive oil, if you like. Add a side of warm pita bread and your favorite vegetables. (also see notes for more ideas) Enjoy!

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WebAug 26, 2023 · Great in a wrap or as a dip.Servings: makes 1 1/2 cupsSodium: 4 mg per tablespoon Time: 20 minutes plus at least 1 hour (but ideally overnight) for chilling Ingredients:1 cup grated cucumbers …

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WebAug 26, 2013 · To prepare this authentic Greek tzatziki sauce recipe, remove the skin and the seeds of the cucumber and grate it into a large …

Category: Dips
Calories: 85 per serving
1. To prepare this authentic Greek tzatziki sauce recipe, remove the skin and the seeds of the cucumber and grate it into a large bowl. Season with salt and pepper and leave aside for 10 minutes.
2. Afterwards, wrap the grated cucumber in a towel and squeeze, in order to get rid of the excess water.
3. Assemble the tzatziki sauce. In a bowl, add the cucumber, the minced garlic and olive oil, the yogurt, 1-2 tbsps of red wine vinegar, a pinch of salt and blend, until the ingredients are combined. Store the tzatziki sauce in the fridge and always serve cold. (Alternatively, if you have a blender, pour in the olive oil and garlic and blend until combined. Then mix with the rest of the ingredients using a spoon. This will help the garlic to mix better with the rest of the ingredients).
4. Prepare this traditional tzatziki sauce for your friends and family and serve as a delicious dip with some warm pita breads aside, or as a sauce for Greek-style souvlaki. Enjoy!

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WebApr 24, 2023 · Step 3: Mix the tzatziki sauce. Combine all the ingredients in a large bowl and mix well. For the best flavor, allow the Greek sauce to marinate in the fridge for at least 2 hours but even better overnight. This …

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WebJun 25, 2014 · Cover and refrigerate the yogurt mix overnight. Step #4: When you are ready to serve the tzatziki, mince the fresh dill to yield one tablespoon of dill. Take the yogurt mixture out of the refrigerator and …

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WebMar 31, 2020 · In a medium bowl, add the Greek yogurt, garlic, olive oil, salt, and lemon juice. Stir to combine. Cover and refrigerate for at least one hour, but 6 - 8 hours or …

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WebOct 30, 2018 · Meanwhile, mix the Greek yogurt (2 cups), kosher salt (1/2 teaspoon), olive oil (2 tablespoons), minced garlic, chopped fresh dill (2 tablespoons), and lemon juice (2 …

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WebMay 14, 2020 · Simply strain yogurt for 24 hours before making. Add cheesecloth or coffee filters to a strainer and add yogurt on top of the strainer. Place a bowl or plate under the …

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WebJun 19, 2023 · To a medium bowl combine 1 1/2 cups Plain Greek Yogurt, 2 tablespoons olive oil, 1 tablespoon white vinegar, the minced garlic, and 1/2 tsp salt. Mix to combine. …

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WebDec 18, 2019 · STEP 2. Add the drained cucumbers, garlic, dill, and black pepper to the food processor. Process until smooth. STEP 3. Using a f ine-mesh strainer, drain the …

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WebDec 23, 2016 · Squeeze the grated cucumber with your hands to remove most of its water. Then add to the mixing bowl along with the Greek yogurt. Add the remaining ingredients …

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WebJan 23, 2024 · Transfer it to a colander, sprinkle with sea salt, and leave to drain for 5-10 minutes. Place the drained cucumber into a cheesecloth and squeeze out as much liquid …

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WebJun 16, 2023 · How to Make Greek Tzatziki Sauce. Add yogurt to a large bowl and finely grate the cucumber and squeeze any excess water from the cucumber. Add the …

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WebAug 4, 2010 · Strain the yogurt in a fine mesh sieve or coffee filter over a bowl for a few hours in the refrigerator. Cucumber: Scoop out the cucumber seeds with a small spoon. …

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WebAug 29, 2023 · Instructions. Drain the grated cucumber by pressing down on it over fine mesh sieve over a bowl. Alternatively, you could use a nut milk bag or cheesecloth and …

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