Pour over the red wine vinegar and chicken broth. Set the Instant Pot at High pressure for 40 minutes. When cook time is complete, let the pot sit undisturbed for 10 …
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I served these delicious German green beans with fabulous hamburger steaks and they were a match made in heaven. This great low carb side is perfect with any pork chop or chicken recipe, too. Sweet and Sour German Green Beans With Bacon are 4 net carbs per serving.
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This wholesome sweet-and-sour soup combines beef, caraway seeds, sweet paprika and cabbage--ingredients that star in a number of German dishes. It is particularly nice served with crusty rye bread. For an even heartier soup, add diced cooked potatoes along with the cabbage. Recipe by Nancy Baggett for EatingWell.
German food makes good use of brats (sausages) and potatoes, but there is much more to traditional German cuisine. For one thing, veggies play a huge role in German food, and the cuisine is famous for veggies that last for a long time in cold storage, such as cabbage and potatoes.