WEBPreheat the oven to 375°F (190°C). In a large skillet or frying pan, cook the ground pork and beef over medium-high heat until browned and cooked through, about 10 minutes. Add the diced onion and minced garlic to the skillet and cook for an additional 5 minutes, until the onion is translucent.
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WEB1 day ago · Cook for 1 minute. Add the tomato paste and cook for 1 minute (don't shortcut this step – Note 3). Deglaze – Add the eggplant and the cubes are coated in the red …
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WEBDec 9, 2021 · Simmer gently, stirring often, until all liquid evaporates, about 4 hours. Stir in spices. Add potatoes and beat well to combine thoroughly. Heat oven to 400 degrees. Line a pie plate with one crust. Spoon in pork/potato mixture. Add top crust and flute the edges.
WEB1 day ago · Method. Prep and sear the chicken: Use paper towels to pat the skin side of the chicken thighs dry. Season both sides with the salt and pepper, then coat in the flour, …
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WEBMix the ingredients up – make sure the meats are broken down as much as possible. Put the lid on your Instant Pot and set the timer to Meat/Stew for 20 minutes on High. Do a slow release for 5-7 minutes, then a fast release for the rest of the pressure. Remove the lid and let stand for about 10 minutes.
WEB5 days ago · Get those lentils out of your pantry to make one of these satisfying dinners. Lentils are a nutrient-dense legume that can be used in anything from soups and stews …
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WEBCocojune Vanilla Chamomile Organic Diary Free Cultured Coconut, 4 Ounce. $2.79. $0.70/oz. Add to Cart. Once Upon A Farm Organic Dairy Free Smoothie Berry Berry …
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WEBSep 10, 2018 · Combine egg and remaining water; stir into meat mixture. Preheat oven to 400 degrees F. Line a 9-in. pie plate [paid link] with bottom pastry; trim even with edge. Fill with meat mixture. Place second pie dough over the filling. Trim crust and crimp to seal then flute the edges. Cut slits in top pastry.
WEBNov 21, 2015 · Flatten into a disc, cover in plastic wrap and place in the refrigerator for about half an hour (6). When the meat is ready, transfer to a wide bowl to cool slightly. Assemble the tourtières: Preheat oven to 375°F and have ready 4 -9 inch pie plates. Remove the dough from the refrigerator and cut into 4 pieces.
WEBPeel and dice potatoes and place in a large pot of water. Place over high heat until it starts to boil. Then reduce heat to medium and let the potatoes cook for about 10 -15 minutes …
WEBApr 22, 2024 · Preheat oven to 375 degrees F. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape the filling into the crust and pat down gently. Roll the remaining dough into a 12-inch circle and cover the filling with it.
WEBFeb 6, 2024 · Harvest Bow Ties. Spaghetti squash and bow ties make this meatless dish hearty and filling. Add a can of black beans if you'd like more protein, and switch up the …
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WEBMama Mary's Original Pizza Crusts 7-Inch, 12 Ounce, $5.49. The start of something good! Bakes in 8 minutes! Per Serving: 180 calories; 1 g sat fat (5% DV); 200 mg sodium (8% …
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WEBOct 9, 2017 · In a large sauté pan, heat oil and butter over medium-high heat. Add onions and sauté until translucent, about 3 minutes. Add ground beef and cook, breaking the meat into small pieces with a wooden spatula or spoon.
WEBJan 4, 2024 · In a large bowl, combine flour, salt, and sugar. Using a pastry cutter or your fingers, work the cubed butter into the dry ingredients until it resembles coarse crumbs. Gradually add the ice water, 1 tablespoon at a time, until the dough comes together. Form the dough into a disc, wrap in plastic wrap, and refrigerate for at least 30 minutes.
WEBMade with only 3 ingredients-cabbage, salt, and water- Authentically made with the same recipe since 1905. Low calorie. No gluten ingredients. Frank's. Add Frank's Quality …