Authentic Chai Recipe

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WEBNov 5, 2021 · Add water, cinnamon stick, cloves, cardamom pods, black peppercorns, fennel seeds (if using), and ginger. (See Note 2) Bring to a boil and add the tea bags or …

Rating: 5/5(73)
Calories: 115 per serving
Category: Drinks

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WEBFeb 22, 2021 · Gather the ingredients - tea leaves, milk, water and spices, if using, to make the chai. Boil water - Start by bringing the water to a boil …

1. Gather the tea leaves, milk, water and spices, if using, to make the chai.
2. Start by bringing the water to a boil over medium-high heat.
3. Crush any spices that you are using for the chai.
4. Reduce the heat to medium and add the tea leaves to boiling water. Let it boil for a minute.

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WEBSep 22, 2021 · Add water and chai masala to a pot, and bring it to a boil. Add loose black tea and let it boil for 3 minutes. Add milk and bring to a full rolling boil (until you like the color of the chai), then turn off the heat. …

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WEBNov 29, 2016 · Here’s how to make really good cup of chai: Bring water, milk and spices to a simmer in a small saucepan on the stove (adding the spices from the start gives them plenty of time to infuse).; Reduce heat …

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WEBNov 11, 2022 · Add the milk and bring the tea to a rolling boil, and then simmer on lower heat for another 5 minutes till the tea turns dark. Simmering helps the tea to thicken and develop flavor. Again, raise the …

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WEBMay 20, 2019 · Heat up about 1 1/3 cup of water in a pot on medium-high heat. (This is for 2 cups of chai) While water is heating, crush spices using a mortar and pestle or a coffee/spice grinder. Add the crushed spices to …

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WEBJun 7, 2022 · Make the Masala Chai: In a small saucepan, add the water and bring to a boil. Add the black tea leaves and sugar, and let it come to a full boil. Now add the milk, and cook for 5-7 minutes while constantly …

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WEBApr 2, 2008 · Devesh used 1/8 teaspoon of tea masala per cup and fresh ginger, skipping the other spices. When the milk / water mixture boils, add loose black tea. Turn off the heat and let steep for 2 minutes. Pour into a …

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WEBSep 30, 2022 · Add chai masala and sugar. Add the chai masala and sugar or sweetener to the water and let it come to a rolling boil. Add tea leaves. As soon as the water boils, add the tea leaves to it. Let the tea …

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WEBApr 5, 2023 · Use a 1 teaspoon chai blend to 1 cup water. Once the water has come to a boil, add the black tea chai spice blend (cinnamon, cloves, cardamom pods, and ginger) to the pot. Reduce the heat and let the …

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WEBApr 19, 2024 · Method. Boil the spices in water: In a 2-quart saucepan, add spices to 1 cup of water. Bring to a boil. Remove from heat and let steep for 5 to 20 minutes, depending on how strong a spice flavor you want. Add …

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WEBNov 28, 2011 · Place over medium heat. Allow to heat until small bubbles appear around the perimeter of the milk. Stir the chai, scraping the bottom to avoid scalding the milk. When the milk comes to a boil, turn off the …

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WEBOct 11, 2023 · Bring the water, tea, star anise, cinnamon, and cardamom to a boil in a large saucepan. Simmer. Boil on medium heat for at least 8 minutes until the tea is very dark and has reduced to about 2 cups. …

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WEBTo make a HOT chai latte, add suggested amount of Chai Mix, sweetener of choice, and 2 tsp water to a mug (or small blender). Use a spoon to mix spices into water (or skip this step if blending). Then add warmed dairy …

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WEBSep 26, 2023 · Directions. Slightly squish the cardamom pods to release the aroma. Bring the water, tea bags, and all spices to a boil in a saucepan or teapot, making sure it’s no …

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WEBJun 22, 2023 · Place the cardamom, cloves, cinnamon stick, ginger, peppercorns and bay leaf in a medium size saucepan. Add the water and bring to a boil. Allow this to boil for 5 minutes. Remove from the heat …

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WEBMethod. In medium saucepan, bring milk and water just to a boil. Add remaining ingredients. Reduce heat to low and continue simmering uncovered 3 minutes. Remove Tea Bags …

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