Australian Boiled Fruit Cake Recipe

Listing Results Australian Boiled Fruit Cake Recipe

WebSep 7, 2023 · Pre-heat oven to moderate (180 degrees celsius/355 degrees fahrenheit). Grease cake tin and line with baking paper. Place mixed fruit, entire contents of tin of …

Rating: 4.8/5(6)
Total Time: 2 hrs 45 mins
Category: Dessert
Calories: 88 per serving

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WebOct 18, 2011 · Ingredients. 125g butter. 1 cup brown sugar. 1 tbsp golden syrup. 375g mixed fruit. 1/2 tsp ground cinnamon. 1/2 tsp ground …

Cuisine: Italian
Category: Cake

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WebJun 30, 2016 · Pre-heat oven to 180C/160C fan-forced/350F. Line a 9" round cake tin with baking paper, extending up 2 inches over the sides. …

Estimated Reading Time: 3 mins

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WebJun 6, 2014 · Method. Place the first 6 ingredients in a saucepan and bring to the boil, then turn off. When the mixture is cool, add the flour and beaten eggs. Pour into a greased …

Rating: 4.8/5(6)
Category: Afternoon Tea, Dessert, Snack
Servings: 10
Total Time: 1 hr 45 mins

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WebNov 24, 2022 · 1. Line a deep 22cm round cake pan with three layers of baking paper, extending paper 5cm above side. 2. Combine fruit, butter, sugar, 3/4 cup of the sherry …

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WebNov 19, 2023 · Preheat your oven to 170°C (340°F) and grease a round or square cake tin and line it with parchment paper. It's essential to properly line your tin with the baking …

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WebPreheat oven to 160C (fan forced). Grease and line baking tin. Place fruit, sugar, soda and water in microwave safe jug and bring to boil. Set aside to cool. Mix the fruit and flour …

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Web360g mixed dried fruit. 120g glace cherries, diced. 120g dried apricots, diced. 120g dates, diced. 120g almonds, chopped. 90g mixed peel. 240g butter. 1 cup sugar

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WebNov 4, 2023 · An easy fruit cake recipe that’s good for first time fruit cake bakers & can be made just before Christmas if you are slow off the mark with Christmas baking

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WebMay 22, 2021 · Method. Put all the ingredients into a large saucepan and boil until all the margarine is combined usually about 2mins. Preheat oven to 180c. Have a cake tray …

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WebDec 7, 2021 · Add it to a large saucepan along with brown sugar, butter and water. If you want to make it alcoholic then substitute 50% of water with brandy. (image 1) Stirring constantly bring the mixture to a boil over …

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WebPlace soaked fruit, water, butter, golden syrup and sugar in a saucepan. Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with 1 tablespoon boiling …

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WebStage 2. Heat your oven to 160°C/140°C fan/Gas mark 3. Grease your baking tin with butter and line the base with greaseproof paper. Sift the flours and salt together. Add half of the …

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WebAug 26, 2021 · Bake in the oven for approximately 1¼ hours. Check with a cocktail stick that the cake is cooked, it should come out clean of crumbs. Remove from oven and leave in the tin to cool down for 15 mins. (See …

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WebInstructions For Mary Berry’s Boiled Fruit Cake. Prepare Ingredients: Preheat the oven to 160-180°C (320-356°F). Grease a cake tin. Boil Ingredients (except eggs and flour): In a …

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WebPlace soaked fruit, water, butter, golden syrup and sugar in a saucepan. Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with one tablespoon …

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