Aunt Jemima Corn Bread Recipe

Listing Results Aunt Jemima Corn Bread Recipe

WEBFeb 8, 2023 · Instructions. Preheat the oven to 425 degrees. Combine the cornmeal, salt, baking powder, and all-purpose flour in a mixing bowl. …

Ratings: 103
Calories: 469 per serving
Category: Bread
Rating: 5/5(5)
Total Time: 30 mins
Category: Side Dish
Calories: 245 per serving

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WEBOct 28, 2023 · Preheat the oven to 425 degrees Fahrenheit. Line a loaf pan with baking paper, non-stick cooking spray or brush the sides with …

Rating: 4.2/5(23)
Total Time: 35 mins
Category: Breakfast
Calories: 150 per serving
1. Preheat the oven to 425 degrees Fahrenheit. Line a standard loaf pan with non-stick cooking spray or brush the sides with melted butter or vegetable oil. You can also use baking paper to line the loaf tin.
2. In a large bowl, combine the Aunt Jemima Yellow Corn Meal, all-purpose flour, brown sugar, baking powder and fine salt. Mix the ingredients so that they are fully dispersed. Set aside until needed.
3. In another large bowl, combine the milk, vegetable oil, beaten eggs and vanilla essence or extract. Again, mix all the ingredients until they are evenly incorporated.
4. Slowly add the wet ingredients to the dry ingredients while mixing them with a wooden spoon. Mix until a smooth, thick batter forms.

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WEBJul 17, 2023 · Instructions. Preheat the oven to 425 degrees Fahrenheit. Grease an 8-inch baking pan with butter or cooking spray. In a medium bowl, whisk together the corn …

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WEBNov 17, 2016 · Preheat the oven to 350°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk together the cornmeal, flour, baking powder, baking soda, and salt. In a separate bowl, whisk …

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WEBSep 28, 2021 · Directions. Preheat the oven to 400°F and grease an 8×8-inch square baking pan. In a mixing bowl, combine the cornmeal, flour, brown sugar, baking powder …

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WEBINSTRUCTIONS. Combine cornmeal, flour, sugar, baking powder and salt. Add milk, egg and shortening. Mix by hand until fairly smooth - about 1 minute. Bake in a greased 8 inch square pan at 425 degrees for 20-25 …

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WEBMar 26, 2023 · Take a large mixing bowl and mix together cornmeal, sugar, flour, salt, and baking powder. Whisk together the milk, egg, and oil in a separate bowl, and then add …

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WEBPreheat your oven to 400°F (200°C) and lightly grease an 8-inch square baking dish. Set it aside for later. In a large mixing bowl, combine the Aunt Jemima Yellow Corn Meal, all …

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WEBNov 12, 2023 · In a bowl, mix together cornmeal mix, flour, sugar, baking powder, and salt. In a separate bowl, beat egg. Stir in milk and oil. Add wet ingredients to dry ingredients. Mix until just combined. Pour batter into …

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WEBApr 4, 2022 · Aunt Jemima's Cornbread Mix Copycat. 0.0 Review. Cooking Mode. Add Photo. 6 Ingredients. 5m PT5M Prep Time. 0m PT0M Saturated Fat - 0.4 g; …

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WEBpour wet ingredients into dry and mix. melt butter in the oven in the 8x8" pan first and coat the pan. Then add once ingredients are mixed, stir and pour into pan. Bake at 425 until …

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WEBPreheat oven to 450°F Place shortening in 9-inch skillet with ovenproof handle or 8-inch square baking pan. Place in oven about 3 minutes. Skillet will be very hot when …

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WEBNov 24, 2022 · What Are The Aunt Jemima Cornbread Recipe Benefits Of Eating This? There are many benefits to eating Aunt Jemima Cornbread. First, cornbread is a good …

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WEBHeat over to 400-degrees. In a 8 or 9 inch square baking pan, or 10-inch ovenproof skillet, melt shortening in oven; tilt pan to coat bottom evenly. Combine dry ingredients. Add …

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WEBAug 21, 2008 · There are 160 calories in 1/8 package prepared (35 g) of Aunt Jemima Easy Mix Corn Bread. Calorie breakdown: 28% fat, 66% carbs, 6% protein.

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WEBJan 7, 2024 · Start by preparing the Aunt Jemima Corn Bread Mix according to the package instructions. Allow it to cool completely, and then crumble it into a large mixing …

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