Aunt Annies Pretzel Recipe

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WEBMar 11, 2024 · Preheat the oven to 450 F. Roll a piece of the dough into a long and very skinny "rope," about 36 inches long. Loop the dough in half and then twist the ends …

Rating: 4.1/5(106)
Total Time: 1 hr 40 mins
Category: Snack, Bread
Calories: 359 per serving

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WEBMar 5, 2009 · Instructions. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and …

1. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead the dough until smooth and elastic. Let rise at least 1/2 hour.
2. While the dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda. Be certain to stir often.
3. After the dough has risen, pinch off bits of dough and roll into a long rope (about 1/2 inch or less thick) and shape. Dip pretzel in soda solution and place on a greased baking sheet. Allow pretzels to rise again. Bake in the oven at 450 for about 10 minutes or until golden. Brush with melted butter and enjoy!

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WEBJan 6, 2021 · Combine the yeast, 1 teaspoon of the sugar, and the warm water in a small bowl. Let rest for 10 minutes to activate the yeast. It …

1. Combine the yeast, 1 teaspoon of the sugar, and the warm water in a small bowl. Let rest for 10 minutes to activate the yeast. It should look a little bit foamy.
2. In a stand mixer fitted with the dough hook, whisk together the flour, the remaining ½ cup of sugar, and the kosher salt. Add the oil and the yeast mixture, turn the mixer on medium-low speed, and mix for about 5 minutes (until the dough is smooth).
3. Transfer the dough to a greased bowl. Turn to coat the dough with grease on all sides. Cover and let rest in a warm place until doubled in size, about 1 hour.
4. Near the end of the rising time, preheat the oven to 425° F. Line two baking sheets with parchment paper. Set aside.

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WEBdirections. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead dough until smooth and elastic. Let rise at least 1/2 hour. While dough is rising, prepare a …

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WEBMar 27, 2024 · After rolling out all 10 pretzels, cover them with a clean dish towel and let the dough rise for 30 minutes in a warm place. While waiting on the pretzels to rise, go …

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WEBSep 15, 2021 · Begin by adding the cup and a half of warm water to the bowl of a stand mixer fitted with the dough hook. You'll want the water to be warm, but be sure it's not boiling hot to the touch, or it will kill the yeast. …

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WEBAug 22, 2023 · Copycat Auntie Anne’s Soft Pretzels Recipe. Copycat Auntie Anne’s Soft Pretzels Recipe. No need for a trip to the mall when you can whip up these scrumptious …

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WEBJul 7, 2015 · Make the pretzels: Warm the milk in microwave (about 30 seconds); pour into a medium bowl & add yeast. Let it sit about 2 minutes; stir in the brown sugar and 1 cup flour with a wooden spoon. Add 2 …

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WEBJul 26, 2017 · Add the butter and sugar. Add the flour 1 cup at a time and then add the salt. Knead the dough for about 10 minutes with a stand mixer, or by hand until smooth and elastic. Sprinkle with flour as you knead if …

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WEBLet the yeast soften, about 2 minutes. Stir in the brown sugar and 1 cup flour with a wooden spoon. Dice 2 tablespoons of the butter and soften; stir into mix. Add the remaining 1 1/4 …

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WEBPreheat the oven to 450 degrees F. Grease a baking sheet. When the dough has risen, pinch off pieces of the dough and roll out into a long, thin (1/2-inch thick or less) ripe. …

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WEBDec 21, 2018 · The Best Pretzel Recipe! I think I’ll take the award for coolest mom ever today (I’m only joking, but after making these, I’m feeling like my kids think I’m seriously amazing). Sodium 1997mg 87%. …

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WEBMay 5, 2021 · Instructions. In the bowl of a stand mixer, combine 1 cup warm water, the yeast, and ½ teaspoon sugar. Whisk the mixture together and set aside to rest for 10 minutes. Using the whisk attachment of your …

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WEBdirections. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead dough until smooth and elastic. Let rise at least …

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WEBSep 11, 2023 · You can make the pretzels however large or small that you want. In a medium bowl, combine the baking soda and warm water together. Dip each pretzel into …

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WEBFeb 18, 2023 · Let rise in a warm spot until doubled in size, 1 to 2 hours. Preheat the oven to 450°F. Line a large baking sheet with parchment paper and spray lightly with nonstick cooking spray. In a 2-qt baking dish, …

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