DirectionsStep1Melt 2 tablespoons of the butter over low heat in a sauté pan.Step2Add the onion, green chile or rotel, tomato, turmeric, paprika and cayenne pepper. Cook for 5 to 10 minutes until the onion softens completely.Step3Add the remaining butter and the flour, and continue to cook on low for another 2 minutes.Step4Add the cream, 1⁄2 cup of the yogurt, lemon juice, and cheese and stir to until the cheese melts. Add in the remaining yogurt a little at a time until you get a velvety sauce, about 10 minutes.Step5Transfer the sauce to a blender and pulse until completely smooth. Stream in the olive oil and continue to blend.Step6Season with pepper to taste.Step7Serve with chips and pickled jalapenosIngredientsIngredients3 tablespoonsUnsalted Butter2 tablespoonsYellow Onion (minced)2 tablespoonsGreen Chiles (chopped, you can use no salt added rotel)2 tablespoonsTomato (seeded and finely chopped)¼ teaspoonGround Turmeric¼ teaspoonPaprika¼ teaspoonCayenne Pepper2 tablespoonsAll Purpose Flour (can use a gluten free flour mix)½ cupHeavy Cream1 cupLow Sodium Greek Yogurt2 ouncesLow Sodium Swiss Cheese (grated)1 tablespoonLemon Juice1 tablespoonOlive Oil¼ teaspoonFresh Ground Black PepperSee moreNutritionalNutritional692 Calories62 gTotal Fat173 mgCholesterol17 gCarbohydrate131 mgSodium21 gProteinFrom hackingsalt.comRecipeDirectionsIngredientsNutritionalExplore furtherLow Salt Cheesy Nachos Low Salt Kitchenlowsaltkitchen.com10 Best Low Sodium Cheese Sauce Recipes Yummlyyummly.comThe 5 Best Low-Sodium Cheeses, According to a Dietitian - …yahoo.comBest Low-Sodium Cheese, According to a Dietitian - EatingWelleatingwell.com7 Lower-Sodium Cheeses You Should Eat - Plus The Saltiest …womenshealthmag.comRecommended to you based on what's popular • Feedback
Broccoli Au Gratin (In The Best Cheese Sauce)
Preview
See Also: Cheese RecipesShow details
WEBNov 8, 2019 · Preheat oven to 425°F. Spray an 11 x 7-inch baking dish with cooking spray. In a large bowl, combine potatoes, butter, salt, garlic …
See Also: Potato RecipesShow details
WEBNov 21, 2017 · Preheat the oven to 350 and spray a 9x13 pan with cooking spray. Peel the potatoes and then cut into ⅛ “ slices. Use a mandolin slicer if you have it to keep the slices very even. In a stock pot, heat the water …
See Also: Share RecipesShow details
WEBApr 11, 2022 · Turn heat to low and stir in shredded cheddar cheese, garlic powder, salt and pepper. Taste and add more salt and pepper, if necessary. Pour the sauce evenly over the potatoes and onions to cover them. …
WEBSep 28, 2022 · Instructions. Peel the potatoes if you’d like. Slice the potatoes into very thin 1/8” slices. In a small saucepan over medium heat, melt butter and stir in flour until smooth. Cook 1-2 minutes, stirring …
WEBNov 21, 2010 · Preheat oven to 425 degrees F. Lightly smash and peel the garlic; rub all over a 9 x 13 inch baking dish. Butter the dish and set aside. Peel the potatoes and slice thin, about 1/8 inch. Hold the potatoes in a …
WEBOct 27, 2023 · Add the milk and cream, stirring continually to prevent clumping. Slowly bring to a boil, reduce the heat and simmer until slightly thickened. Add the cheddar cheese, parmesan cheese and salt and stir …
WEBApr 13, 2019 · How To Make Potatoes Au Gratin. Prepare your oven and casserole dish: Preheat the oven to 400 F degrees. Grease a 9×13-inch baking dish with cooking spray. Set aside. Make the sauce: Melt the …
WEBNov 11, 2022 · Cover everything in a generous layer of the remaining grated cheese. Bake – Cover the potatoes with foil and bake at 350ºF for 1 hour then uncovered for 15-30 minutes until tender. Pro Tip: For even …
WEBDec 20, 2020 · Mix until combined. Preheat oven to 180°C/350°F (both fan and standard ovens). Slice potatoes: Peel the potatoes and slice them 1/8"/3 mm thick. Or use a slicer! Layer 1: Spread 1/3 of the potatoes in a …
WEBNov 12, 2019 · Instructions. Preheat the oven to 350°F and set an oven rack in the middle position. Grease an 8-inch (or 2-quart) baking dish with butter. In a large mixing bowl, toss the potatoes with the salt and pepper …
WEBFeb 18, 2021 · Remove from heat. Add salt, pepper, and thyme, stirring to incorporate. In prepared 9x13 pan, arrange ¼ of sliced potatoes in the bottom of the dish, overlapping slightly. Pour ¼ of sauce over potatoes. …
WEBOct 4, 2021 · Take the baking dish out of the oven and remove the aluminum foil. Top with the remaining 1/2 cup of shredded cheddar cheese and return to the oven uncovered. Bake for an additional 20 minutes or …
WEBNov 4, 2021 · Melt Butter: Add the butter to a small saucepan and melt it down. Add Garlic & Flour: Add in the garlic and sauté for 30 seconds, then add in the flour. Add Milk, Nutmeg & Thyme: Stir in the milk, nutmeg and …
See Also: Healthy Recipes, Potato RecipesShow details
WEBNov 2, 2021 · Step 1: Set the oven to 350 degrees. Step 2: Next use a sharp knife to thinly slice the potatoes and onion. Mince the garlic cloves. Step 3: Line the potato slices up in three rows down the center of a large …