Asian Style Brussel Sprout Recipe

Listing Results Asian Style Brussel Sprout Recipe

WEBOct 16, 2018 · 4. Place in a single layer on the pan, leaving some space between the Brussel sprouts. They shouldn't be overlapping. Roast for …

Rating: 4.8/5(5)
Total Time: 40 mins
Category: Side Dish
Calories: 128 per serving
1. Preheat oven to 450. Cover a baking sheet with aluminum foil and set aside.
2. Rinse sprouts in cool water and then chop off the tough ends. Chop sprouts in half or in quarters for very large sprouts. Dry thoroughly with a towel.
3. Toss with the olive oil and season gently with salt and pepper. Remember that the sauce has soy sauce, which can be salty, so you don't want to over-salt the Brussel sprouts.
4. Place in a single layer on the pan, leaving some space between the Brussel sprouts. They shouldn't be overlapping. Roast for 20-25 minutes or until the sprouts are browned and crispy.

Preview

See Also:

Show details

WEBApr 20, 2023 · Coarsely chop or mince four cloves of garlic. Begin by heating vegetable oil in a wok. Once hot, add the minced garlic and saute until fragrant. Next, add the drained Brussels sprouts and stir-fry over medium heat. Season the vegetable with light soy sauce, oyster sauce, sugar, salt, and pepper.

Reviews: 5
Calories: 170 per serving
Category: Vegetarian

Preview

See Also:

Show details

WEBDec 26, 2023 · In a non-stick saucepan, over medium-high heat, add light soy sauce, sesame oil, oyster sauce, mirin, garlic, ginger, water, …

Rating: 5/5(271)
Total Time: 30 mins
Category: Side Dish
Calories: 58 per serving

Preview

See Also:

Show details

WEBNov 15, 2022 · Crispy Asian brussel sprouts can also be oven roasted; preheat the oven temperature to 400°F. Follow the steps above to mix your sprouts with seasoning. Arrange in a single layer on a large rimmed baking sheet and bake for 35-40 minutes. Make the sauce: Whisk sauce ingredients in a small bowl until combined. Sauce, serve, and enjoy: …

Rating: 5/5(2)
Total Time: 50 mins
Category: Side Dish
Calories: 114 per serving

Preview

See Also: Share RecipesShow details

WEBJul 7, 2014 · Arrange in an even layer on a baking sheet prepared with aluminum foil. Place in the oven on the top rack and roast for about 45-60 minutes. After 20 and 40 minutes, stir the brussels to ensure all sides …

Preview

See Also: Share RecipesShow details

WEBFeb 1, 2024 · This substitution eliminates the need to strain the sauce. Step 2 In the meantime, cook bacon to preferred tenderness and set it aside. Step 3 Coat a frying pan with the bacon oil, add in fresh Brussels

Preview

See Also: Stir Fry RecipesShow details

WEBLet the roasted sprouts cool for a few minutes, then transfer them to a medium serving bowl. Pour the sauce over the sprouts and toss to coat. Add the peanuts, green onion and optional cilantro and toss again. …

Preview

See Also: Share RecipesShow details

WEBDec 8, 2021 · When very hot, add the sprouts to the pan and cook for 3-5 minutes undisturbed. Make the marinade. In a large measuring cup, combine soy sauce, fish sauce, rice vinegar, lime juice, ginger paste (if …

Preview

See Also: Share RecipesShow details

WEBFeb 19, 2024 · Preheat the air-fryer to 360 degrees. Place Brussel sprouts and loose leaves in a single layer on an air-fryer pan. Sprinkle with salt and pepper, toss with your hands, and spread out in a single layer. Air fry …

Preview

See Also: Vegan RecipesShow details

WEBWhile sprouts cook, combine soy sauce, maple syrup, orange juice, garlic, hot sauce and ginger in a medium saucepan over medium-high heat and cook until reduced by half. 5-8 minutes. Remove Brussels sprouts

Preview

See Also: Share RecipesShow details

WEBJan 4, 2021 · Bake in oven for 30 minutes. Toss the Brussels halfway through to make sure both sides are cooked and browned. To make the sauce: Place all other ingredients in a small saucepan. During last 10 minutes of cooking Brussels sprouts, sauté sauce over medium heat to reduce and thicken.

Preview

See Also: Food RecipesShow details

WEBJun 15, 2021 · Add the Brussels sprouts to the air fryer in a single layer. Cook for 12 minutes, shaking the basket halfway through cooking. Test Brussels sprouts for doneness (they should be tender) and continue …

Preview

See Also: Share RecipesShow details

WEBFeb 18, 2020 · While the brussel sprouts are roasting, add the remaining ingredients to a sauce pot. Whisk well to combine. Heat over medium-high heat until the sauce simmers. Reduce to medium-low and simmer for 2 …

Preview

See Also: Egg RecipesShow details

WEBJun 9, 2014 · Add the chopped green onions, cilantro (optional) and sesame seeds to the bowl. In a small bowl, combine the olive oil, vinegar, honey, tamari and sea salt. Whisk until emulsified, then pour the …

Preview

See Also: Share RecipesShow details

WEBApr 27, 2020 · Instructions. Add the olive oil to a skillet on the stove over medium high heat. Once the oil is hot, add the brussels sprouts to the skillet. Make sure they are in an even layer and preferably cut side down …

Preview

See Also: Share RecipesShow details

WEBOct 19, 2016 · Heat a wok or large skillet over medium heat and add sesame and vegetable oil. Add ginger and garlic to the pan and heat until just fragrant. Add sliced brussel sprouts and sauté for 2-3 minutes. Add in soy sauce, honey, and chile oil at this time and stir to combine. Cook for another 2 minutes and sprinkle with black sesame seeds.

Preview

See Also: Share RecipesShow details

WEBNov 12, 2016 · Add in the grated fresh ginger and garlic and cook until it becomes fragrant then add in the shaved brussels sprouts. Sautee for 3-4 minutes until they begin to soften and then add in the honey, tamari and …

Preview

See Also: Vegan RecipesShow details

Most Popular Search