WebInstructions. To make the marinade, whisk together the soy sauce and tomato sauce in a bowl. Add the thyme leaves, green onions, and black pepper, and mix well. Add the chicken to the marinade, and stir to make …
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WebSauce - Put the remaining marinade and ¼ cup water in a saucepan or frypan over medium. Cook the marinade for 2 to 3 minutes until thick like syrup - set aside. Grill - Cook the chicken on a hot grill, turning …
WebGrilled Asian Chicken Skewers combine a delicious Asian marinade with boneless, skinless chicken breasts, red onion, bell peppers, and zucchini.Serve these delicious kabobs over a bed of rice or go low …