WEBMar 14, 2024 · Turn the heat down, put a lid on and let it simmer for two hours. (Turn the beef every half an hour so all sides are cooked in the sauce). Reducing the sauce: Take …
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WEBNov 15, 2021 · Instructions. Add the beef to a large pot, and add enough water to cover the beef. Place over high heat, bring to a boil, and cook …
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WEBFeb 10, 2019 · Instructions. Fill your wok with cold water, and add the beef. Place over high heat, bring to a boil, and cook the beef for 1 minute to remove any impurities. Use a slotted spoon to remove the beef to a …
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WEBPreheat the oven to 275 degrees F. Mix together the flour, five-spice powder and some salt and pepper in a bowl. Toss the beef in the flour mixture and set aside. Heat the butter and olive oil in
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WEBOct 25, 2020 · Heat the oil in a heavy-bottomed pot over medium-high heat. In 2 batches, sear the meat on all sides until golden brown, 3 to 4 minutes per batch. Remove the beef to a plate and set it aside. Add ginger, …
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WEBPreheat the oven to 275 degrees. In a bowl add the flour, salt and pepper and spice and stir until combined. Dredge the beef chunks in the flour until well coated. Place on a plate. In …
WEBSep 2, 2020 · Cook another 2 minutes. Transfer to a medium sized pot. Add enough water to cover the beef in the pot. Bring to a boil, and then add star anise and salt as desired. Add remaining 1/2 cup of soy sauce. Lower …
WEBMay 2, 2022 · Directions. Season the beef with salt and white pepper to taste. Heat the dutch oven to about 300 degrees F (150 degrees C) with bottom heat only. When hot add the oil then the meat and sear until …
WEBApr 19, 2024 · Directions. Whisk broth, tamari (or soy sauce), pear, scallions, 2 tablespoons each honey, gochujang and sesame oil, ginger, garlic and salt in a 6-quart or larger slow …
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WEBFeb 21, 2023 · 1. Add the beef to the slow cooker. Season with salt and pepper. 2. Spread the onion, red pepper, garlic, and spicy peppers (which ever ones you choose) on and around the beef. 3. Mix together the beef …
WEBFeb 4, 2011 · Place the meat in a zip lock bag or bowl, add the starch and give a good shake or toss to evenly coat. Add to the slow cooker. Mix together the sesame oil, garlic, ginger, chilli, soy sauce, rice vinegar, …
WEBApr 18, 2024 · Combine brown sugar, vinegar, water, ginger coins, star anise and salt in a 6-quart slow cooker. Add beef and turn to coat. Scatter onion on top and sprinkle with …
WEBSTEP 1. Heat 2 tbsp of the oil in a large, shallow casserole. Fry the garlic, ginger, onions and chilli for 3 mins until soft and fragrant. Tip onto a plate. Toss the beef in the flour, add 1 tbsp more oil to the pan, then brown the …
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WEBNov 30, 2017 · Steps. 1. Spray 3 1/2- or 4-quart slow cooker with cooking spray. Add broth, brown sugar, soy sauce, chili garlic sauce and gingerroot to slow cooker; stir with whisk to combine. Stir in green onion whites. …
WEBApr 27, 2024 · In a large bowl, whisk together soy sauce, beef broth, brown sugar, garlic, ginger, sesame oil and red pepper flakes, if using. Place short ribs into a 6-qt slow cooker. Stir in soy sauce mixture until well …
WEBAdd the soy sauce, dark soy sauce, Shaoxing wine, and sugar to the pot, stirring to combine, and continue to stir fry for about 7 minutes. Add water or beef broth to the pot, …
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