Artichoke And Spinach Recipe

Listing Results Artichoke And Spinach Recipe

WebJul 24, 2023 · Instructions. Prep: Drain and roughly chop artichoke hearts. Thaw spinach (in the microwave for 30 seconds), then press out as …

Rating: 4.6/5(37)
Total Time: 15 mins
Category: Appetizers, Dips, Sauces, And Salsas
Calories: 249 per serving
1. Prep: Drain and roughly chop artichoke hearts. Thaw spinach (in the microwave for 30 seconds), then press out as much moisture as possible.
2. Cheese: Add cream cheese, yogurt, parmesan, and mozzarella to a large pot. Heat over medium until cheese has melted, stirring often.
3. Veggies: Stir in artichoke hearts, spinach, and garlic. For a spicier dip, optionally add drained green chiles. Taste and add salt and pepper, as needed to suit your taste. Continue cooking until mixture is hot, about 5 minutes
4. Serve: Warm with crackers, bread, chips, or fresh veggies.

Preview

See Also:

Show details

WebJun 20, 2020 · Add the spinach, artichokes, onion powder, garlic powder, black pepper and mozzarella to the bowl and mix together. Transfer to a …

1. Preheat oven to 400 F.
2. In a large mixing bowl, mix together the cottage cheese and Greek yogurt until smooth.
3. Drain the spinach in a colander then place it in a dishcloth or paper towels and ring out the excess water very well. Drain and dice the artichokes.
4. Add the spinach and artichokes to the mixing bowl with the garlic powder, onion powder, black pepper and mozarella. You can reserve a little mozarella for the top. Sprinkle the parmesan and any reserved mozarella on top.

Preview

See Also: Healthy RecipesShow details

WebDec 28, 2022 · Add the spinach, artichokes, cheese, salt, lemon juice, garlic cloves, and red pepper flakes to the cream cheese mixture and …

1. Preheat oven to 350 degrees and grease a 1-quart baking dish.
2. Defrost frozen spinach in microwave or overnight in the refrigerator. Place defrosted spinach in cheesecloth or clean kitchen towel and squeeze out excess moisture over the sink.
3. Drain a 10-ounce jar of artichoke hearts and chop well, measure out 1/2 cup of artichokes to use for the dip.
4. In a large mixing bowl cream the cream cheese, sour cream, and yogurt together until creamy and smooth.

Preview

See Also: Healthy RecipesShow details

WebHow To Make Skinny Spinach and Artichoke Dip: 1. In a medium pot over medium heat, melt together 8oz cream cheese, 16 oz Greek Yogurt, 2 Tbsp butter and 1.5 cups parmesan cheese, uncovered, stirring frequently …

Preview

See Also: Share RecipesShow details

WebOct 20, 2021 · Preheat the oven to 375 degrees. Using a hand mixer, blend together the cream cheese, Greek yogurt, Parmesan cheese, and garlic cloves. Make sure to press out all of the excess water from your spinach

Preview

See Also: Healthy RecipesShow details

WebJan 30, 2023 · Blend yogurt and cottage cheese together in a blender or food processor until creamy. Add mayo, artichoke, spinach and minced garlic and pulse until combined. Place mixture in a bowl and stir in …

Preview

See Also: Food Recipes, Healthy RecipesShow details

WebJun 29, 2014 · Simply mix the cream cheese and sour cream until smooth, then stir in the Parmesan cheese, mozzarella, garlic, salt, and pepper. Add the chopped artichoke hearts and spinach last. Transfer the mixture to …

Preview

See Also: Share RecipesShow details

WebMay 15, 2024 · 1. Preheat the oven to 375 F. 2. Whisk the yogurt and cream cheese together until no cream cheese lumps remain. Stir in the Parmesan, salt and garlic powder with a spatula or wooden spoon, then

Preview

See Also: Healthy RecipesShow details

WebDec 15, 2022 · Instructions. Preheat oven to 350 degrees F. To a mixing bowl add sour cream, mayo, cream cheese, drained spinach, artichoke hearts, garlic and ¾ cup of parmesan cheese. Combine until smooth. …

Preview

See Also: Share RecipesShow details

WebMar 4, 2021 · Ingredients. 1 cup frozen spinach, thawed and chopped 1½ cup frozen artichoke hearts, thawed and chopped 6 ounces reduced-fat cream cheese ½ cup non …

Preview

See Also: Healthy RecipesShow details

WebJan 26, 2014 · Step 1- Mix the softened Neufchâtel cheese, Greek yogurt, onion powder, garlic powder, cayenne pepper, salt and pepper together in a large bowl until smooth. Step 2- Stir in the spinach, artichoke hearts, …

Preview

See Also: Food Recipes, Healthy RecipesShow details

WebFeb 20, 2012 · Heat the broiler. In a large bowl, combine the yogurt, cream cheese, Parmesan, and lemon juice until well blended. Add the onion mixture and stir until combined. Add the pasta to the bowl and toss to …

Preview

See Also: Pasta RecipesShow details

WebMay 11, 2023 · Preheat oven to 400F. In a small food processor, coarsely chop the artichoke hearts with the shallots. Combine artichokes, yogurt, mayonnaise, parmesan cheese, mozzarella, salt and pepper in a …

Preview

See Also: Share RecipesShow details

WebFat-Free Spinach Artichoke Dip. Start the holiday season on the right foot - with an easy party dip that's not going to break the bank or the zipper on your jeans. Fat Free …

Preview

See Also: Healthy RecipesShow details

WebPreheat oven to 375F and lightly spritz a shallow baking dish (1.5-2qt) with cooking spray (Pam). Using food processor, mix light cream cheese, sour cream and artichoke hearts …

Preview

See Also: Food RecipesShow details

WebMay 14, 2024 · Cook pasta according to package directions. Drain. Combine spinach and 1 tablespoon water in a large saucepan over medium heat. Cook, stirring occasionally, until just wilted, about 2 minutes. Transfer to …

Preview

See Also: Pasta RecipesShow details

WebInstructions. Preheat oven to 400ºF. In a large bowl mix together spinach, yogurt, artichokes, garlic powder, and mustard. Lay chicken breasts down in a single layer in a 9x13 baking dish. Evenly distribute spinach mixture …

Preview

See Also: Chicken Recipes, Healthy RecipesShow details

Most Popular Search