WebMar 28, 2024 · Directions. Combine bell peppers, onion, garlic, tomato sauce, diced tomatoes, broth, chili powder, paprika, 1/2 teaspoon salt, …
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WebMar 27, 2021 · Remove the chicken to a plate and add the garlic and the rice to the skillet and cook for 1 minute, then add in the chicken broth …
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WebDec 16, 2019 · Remove and set aside. Place onion, cilantro, garlic, scallions and pepper in mini food processor. Add remaining teaspoon of olive oil …
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WebAug 20, 2004 · Pour off all but 2 tablespoons fat from skillet and add onion, bell pepper, and salt to taste. Cook over moderate heat, stirring, until softened, about 7 minutes. Add garlic, paprika, and rice
WebSep 20, 2023 · Combine chicken drumsticks, chicken thighs, oregano, garlic powder, paprika, pepper and 1/4 teaspoon salt in a medium bowl; stir well to coat. Heat oil in a …
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WebApr 22, 2024 · Heat oil in a Dutch oven over medium-high heat. Reduce heat to medium and add half the chicken pieces, skinned-side down. Cook until browned on one side, 4 to 8 minutes. Transfer to a plate. Repeat …
WebJan 12, 2017 · Place canned tomatoes, onion, garlic, chipotle and remaining spice mixture in a blender. Cover and blend until almost smooth; pour over chicken. Add broth. Cover and cook, 4 to 5 hours on low or 2 to 2½ …
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WebJan 5, 2019 · Brown both sides of chicken, about 3-4 minutes per side. Next, add in everything except for the rice and broth. Mix it all together, and allow to cook for about three minutes. After three minutes, stir in the rice, …
WebApr 17, 2024 · Reduce the heat to low, nestle in the chicken and any accumulated juices, cover, and cook until the rice is tender and the liquid is absorbed, 15 to 20 minutes. Step. 6 Remove the chicken to a serving …
WebMar 15, 2023 · Preheat the oven to 350°F and set an oven rack in the middle position. In a small bowl, mix together 1½ teaspoons of the salt, the pepper, and 1 teaspoon of the cumin. Cut off any excessive fat on the …
WebApr 14, 2020 · Refrigerate for at least 30 minutes, up to overnight. Heat a large saute pan/deep skillet over medium-high heat. Add half the chicken thighs to the pan skin-side down and cook for about 6 minutes per side, …
WebApr 18, 2023 · Step 2 In a large skillet over medium-high heat, heat oil. Add chicken and cook until golden, 5 minutes per side. Remove skillet and reserve on a plate. Step 3 To …
WebApr 22, 2024 · Carefully fold the chicken with the sofrito and cook for 1-2 minutes. Make sure the sofrito doesn’t burn, keep an eye on it. Add the vino seco (dry cooking wine), tomato sauce, chopped red pimientos, Sazon …
WebJan 23, 2024 · Put the flour in a wide bowl, mix in a generous sprinkling of salt, pepper, and paprika. Dredge the chicken pieces lightly in the flour mixture and put them in the pan to …
WebJun 21, 2023 · In a skillet over medium/high heat, toast the rice in the oil, stirring continuously for 3-4 minutes. Add in the onion and garlic and cook for 2-3 more minutes. …
WebApr 22, 2024 · Add bell pepper, onion, chili powder, cumin, oregano and salt. Cook, stirring often, until the vegetables have softened, about 5 minutes. Turn off the heat. Stir in chicken, rice, broth and tomato sauce. …