Archway Pecan Icebox Cookies

Listing Results Archway Pecan Icebox Cookies

WEBNov 7, 2023 · Set aside. Keep the oven at 350F (175C) and line a rimmed half sheet pan with parchment paper. While the nuts are cooling, cream …

Reviews: 1
Category: Dessert
Cuisine: American
Total Time: 32 mins

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WEBJul 20, 2023 · Line a large cookie sheet with parchment paper. Combine the butter, almond flour, coconut flour, ⅓ cup of the sweetener, gelatin, …

Ratings: 81
Calories: 146 per serving
Category: Dessert
1. Preheat oven to 350. Line a large cookie sheet with parchment paper.
2. Combine the butter, almond flour, coconut flour, 1/3 cup of the sweetener, gelatin, and vanilla in a food processor. Pulse until wet crumbs form. Add the pecans. Pulse until they are chopped. The dough will come together into a ball as the pecans are chopped.
3. Divide the dough into 16 pieces. Put the remaining 1/3 cup sweetener in a shallow bowl. Roll each piece of dough into a ball. Put in the sweetener and press it into a disc. Flip it over and press again so both sides are dusted with sweetener. Put on the prepared baking sheet. Repeat.
4. Bake for 15-17 minutes or until the edges are golden. (Begin checking these around the 8-10 minute mark, they seem to bake fast in some ovens).

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WEBJun 3, 2019 · Combine flour, baking soda and salt and add to butter mixture. Add toasted pecans. Place on a piece of waxed paper. Fold wax paper over and form a log about 14-16 inches long. Twist ends of waxed …

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WEBAdd in egg and vanilla and mix well. In another bowl combine flour, baking soda, and salt. Add dry ingredients to wet 1 cup at a time, mixing well between additions. Fold in pecans. Using plastic wrap roll dough into log …

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WEBSep 6, 2023 · Wrap it tightly and refrigerate for about 20 minutes to firm up. Preheat the oven to 350°F/180°C and line a baking sheet with parchment paper. Once the dough has chilled, use an ice cream scoop or a spoon …

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WEBDec 10, 2021 · Mix on low speed until incorporated, about 1-2 minutes. Add 1 cup coarsely chopped glace cherries or drained maraschino cherries and ¼ cup coarsely chopped pecans, and mix on low speed until …

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WEBJan 3, 2023 · 2350. These Vintage Pecan Icebox Cookies are a tried and true classic recipe that first appeared in the Imperial Sugar 1930 edition of A Bag Full of Recipes cookbook. Make the dough, and let it chill overnight …

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WEBSep 30, 2022 · Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture and mix well. Stir in pecans. Shape into four 6-1/2 …

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WEBIn a large bowl cream the butter and sugars with an electric mixer until fluffy. Add the eggs and vanilla and mix well. In a separate bowl stir the flour and baking soda together and …

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WEBArchway Pecan Turtle Cookies (1 each) contains 18.9g total carbs, 18.4g net carbs, 7g fat, 1.8g protein, and 144 calories. Pecan Turtle Cookies (1 each) contains 18.9g …

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WEBDec 19, 2022 · Beat in eggs and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in pecans. Divide dough in half; shape each into a 10-in.-long roll. Wrap rolls and …

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WEBSep 28, 2023 · Roll thumb slightly to stretch the indentation out a little. Fill the center of each cookie with about a teaspoon of pecan filling, then chill each baking pan for …

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WEBNov 10, 2022 · TO MAKE THE COOKIES: Preheat oven to 350 degrees and line two baking sheets with either parchment or silicone baking mats. In the bowl of an electric mixer, combine the softened butter and sugars. …

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WEBIn a large bowl, cream butter and sugars until light and fluffy. 2. Add the eggs, one at time, beating well after each addition. 3. Combine the flour, baking powder, baking soda, …

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WEBMay 26, 2020 · Cream together butter, shortning and sugars. Add vanilla and eggs. Beat for 3 minutes on high until light and fluffy. Add flour, salt and baking soda. Combine until …

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