Apricot Souffle Recipe

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WEBMar 19, 2024 · Beat egg whites until foamy with the salt on medium-high speed (KA speed 7). Continue beating until soft peaks, and remaining ¼ cup of sugar and beat to a just …

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WEBJul 28, 2014 · Soften coconut butter by placing it in a heat resistant jar, and warming it in a pan / bowl of hot water and letting it sit for 5-10 minutes. …

Rating: 5/5(1)
Category: Dessert, Snack
Servings: 6
Calories: 142 per serving
1. Pre-heat oven to 350F.
2. Fill bottom of pan with apricots or other fruit. If you are using a different size pan, you want a pretty solid layer along the bottom. Also, if you are using a different kind of fruit you may need more than the prescribed amount. Again, put in enough that the bottom is packed, to prevent the coconut butter from falling through.
3. Toss with honey (or other sweetener) and flatten out.
4. Soften coconut butter by placing it in a heat resistant jar, and warming it in a pan / bowl of hot water and letting it sit for 5-10 minutes. If needed, add a small amount of coconut oil to the butter, 1 tsp at a time, and stir. See recipe notes for details. You want the butter to be like cold molasses. If it's too runny, it won't stay on top of the fruit.

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WEBSep 16, 2016 · Generously butter a 1-quart soufflé or gratin dish and coat with a thin layer of sugar. Preheat the oven to 425°F and position an …

Estimated Reading Time: 2 mins

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WEBDec 20, 2011 · Preparation. Step 1. Generously butter a 1-quart soufflé or gratin dish and coat with a thin layer of sugar. Preheat the oven to 425°F and position an oven rack in …

Servings: 6

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WEBAug 1, 2019 · Add the almond flour and sea salt and cook for 2 minutes, whisking as you cook. Add the heavy cream and whisk while heating, until barely simmering, but not boiling. Cook for 5 minutes until the mixture …

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WEBJul 19, 2023 · Step 2. To a medium pot over medium heat, add the cream, sugar, flour, and chopped apricots. Bring to a simmer and cook, whisking, until thick, about 3 minutes. …

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WEBAug 6, 2021 · How to make healthy apricot balls. STEP 1: Toast the coconut for a couple minutes in an empty skillet until evenly browned. Stir or toss it as you go. Let the coconut cool. STEP 2: Place dried apricots, …

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WEBApr 22, 2018 · Instructions. Preheat oven to 375 degrees. Grease a 2qt souffle dish with a little of the melted butter. Reserve the remaining melted butter. Sprinkle in the parmesan cheese, and shake and coat the …

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WEBToday’s low carb souffle recipe came about through a series of odd events. In my oddly dyslexic mind, I thought I had a bunch of sorrel (which I’ve had once before in my life) in last week’s CSA box. Having only …

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WEBDec 9, 2011 · Step 1. Add the apricot pieces and white wine to a small saucepan. Scrape the seeds from the vanilla bean and add them to the saucepan, then drop in the pod. …

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WEBSep 30, 2005 · In a clean, grease-free bowl, whisk the 3 egg whites until they form stiff peaks. Gradually whisk in the remaining 20g sugar until shiny and stiff. Mix the apricot purée into the custard with a large spoon. With …

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WEBPreheat the oven to 400 degrees. In a food processor, puree the apricots with the liqueur and cream. Transfer to a bowl. Beat the egg whites until …

Author: Michele Urvater
Steps: 4
Difficulty: Easy

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WEBOct 15, 2019 · Instructions. Clean apricots, remove the stones and put in a large pot. Cook them on a stove on a high heat and stir for 10 - 20 minutes or until water disappears. When all the water is gone, blend apricots with …

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WEBJan 23, 2020 · Preheat the oven to 350F. Spray four ramekins with the non stick butter spray. Add the strawberries, egg yolk, cream and sweetening syrup to a food processor. Blend until smooth. In a stand mixer, whisk …

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WEBStep 1. Place the dried apricots in a medium saucepan and cover with cool water. Bring just to a boil over high heat, then reduce the heat to medium-low, cover and cook until tender, about 10 minutes.

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WEBSep 3, 2020 · Slowly beat in the lemon juice and the lemon zest. In a separate, clean bowl, using a clean whisk or beaters, beat the egg whites until stiff peaks form. Transfer ⅓ of the egg whites to the lemon mixture …

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WEBFeb 8, 2024 · Take off heat and stir in chocolate until completely melted. Add yolks and vanilla extract, and whisk until well combined. With a hand mixer, beat whites with salt …

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