Apricot Oatmeal Cookies With White Chocolate And Coconut

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WebNov 22, 2010 · Preheat oven to 350 degrees. Mix flour, oatmeal,and baking soda in a medium bowl. Cream butter and sugars with a mixer until light and fluffy. Reduce speed …

Rating: 3.8/5(102)
1. Preheat oven to 350 degrees. Mix flour, oatmeal,and baking soda in a medium bowl. Cream butter and sugars with a mixer until light and fluffy. Reduce speed to low. Add salt, vanilla, and eggs, and beat until well combined, about 1 minute. Add flour mixture gradually, beating until just combined. Stir in chocolate and apricots.Cover, and refrigerate until cold, about 30 minutes.
2. Drop heaping tablespoons of dough onto parchment-lined baking sheets, spacing 2 inches apart. Bake until cookiesare golden brown around the edges but still soft in the center, 14 to 16 minutes.Let cookies cool on baking sheets for 2 minutes. Transfer cookies to a wire rack; let cool.

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WebJan 25, 2019 · Preheat oven to 350 degrees. Line two sheet pans with parchment paper or silicon baking mats. Set aside. In the bowl of a stand …

Rating: 4.5/5(2)
Estimated Reading Time: 3 minsServings: 3Total Time: 20 mins1. Preheat oven to 350 degrees. Line two sheet pans with parchment paper or silicon baking mats. Set aside.
2. In the bowl of a stand mixer, cream together the butter and sugars until light and fluffy. Add the egg and vanilla, beat until well-blended. Scrape down the sides of the bowl.
3. In a separate bowl, stir together the flour, cinnamon, baking soda, salt, baking powder, and nutmeg. Add the dried apricot pieces and toss with the flour mixture to coat (this prevents them from sticking together).
4. Add the flour/apricot mixture to the mixing bowl along with the chocolate chips. Mix just until combined. Add the rolled oats and mix just until combined.

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WebMar 4, 2014 · Full of the familiar taste of cozy cinnamon and warm honey, each bite hides bright tidbits of tangy dried apricot, surrounded by homey oats that tie all of the flavors …

Rating: 3.1/5(45)
Servings: 15

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WebDec 12, 2016 · Directions In the bowl of an electric mixer fitted with a paddle attachment, beat the butter, brown sugar and granulated sugar

Rating: 5/5(15)
Category: DessertAuthor: Marcela ValladolidDifficulty: Easy1. In the bowl of an electric mixer fitted with a paddle attachment, beat the butter, brown sugar and granulated sugar on medium-high speed until light and fluffy, about 2 minutes. With the mixer on low, add the eggs 1 at a time. Add the vanilla and beat for 1 more minute.
2. In a separate bowl, sift together the flour, baking powder, cinnamon and salt. With the mixer on low, slowly add the dry ingredients to the wet ingredients. Add the oats, apricots and white chocolate chips and fold to combine using a rubber spatula, making sure everything is evenly incorporated. Cover the bowl with plastic wrap and refrigerate for 1 hour before baking.
3. Preheat the oven to 325 degrees F. Spray 2 baking sheets with cooking spray.
4. Using a medium ice cream scoop, drop 2-inch mounds of dough onto the prepared baking sheets. Bake until golden in color, 14 to 16 minutes. Transfer the cookies to a wire rack and let cool completely.

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WebAug 11, 2020 · Jump to Recipe Is there anything more satisfying that a freshly baked oatmeal cookie? These apricot oatmeal cookies bring together the nutty flavours of oats and coconut with bursts of fruity dried …

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WebApr 28, 2009 · Beat in the egg and vanilla extract. Mix the flour, baking soda and salt in another bowl. Mix the dry ingredients into the wet. Mix in the rolled oats, apricots and white chocolate. Place the dough onto a …

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WebDec 31, 2013 · Mix a couple times. STEP 3: Add the flour, baking soda, and salt to a small mixing bowl and whisk to combine. Use an electric mixer to add to the butter/sugar mixture. Mix until dough forms. STEP 4: Stir in …

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WebOct 13, 2008 · Steps 1 Heat oven to 375°F. In large bowl, beat all ingredients except oats, flour, apricots and pecans with electric mixer on medium speed until creamy, or mix with spoon. Stir in all remaining …

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WebJul 31, 2015 · 1 large egg 1 tsp vanilla extract 1 1/4 cups quick cooking oatmeal 3/4 cup white chocolate chips 2/3 cup diced dried apricots Preheat oven to 350F. Line a 9-inch square pan with aluminum foil and …

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WebJul 21, 2022 · Beat butter, brown sugar, sugar, eggs, and vanilla. Combine flour mixture into butter mixture until well blended. Stir in diced apricots and oats. Drop by the spoonful, about 3 inches apart, onto cookie sheet …

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WebMay 7, 2012 · Preheat your oven to 300°F (150°C), place the cookies inside, close the oven door, turn the oven off, and allow the oven to cool completely with the cookies inside. …

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WebPreheat oven to 350 degrees F. In large bowl, with mixer on medium speed, beat butter and sugars 2 minutes or until creamy, occasionally scraping bowl. Reduce speed to low; beat …

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Web7 minutes Cool Time 20 minutes Ingredients 3/4 cup butter or margarine (1-1/2 sticks), softened 1/2 cup granulated sugar 1/2 cup light brown sugar packed 2 eggs 1 cup all …

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WebNov 4, 2020 · Jump to Recipe 4.92 from 23 votes There is nothing more delicious than these Low Carb Oatmeal Cookies. With just 11 ingredients, these Oatmeal Scotchies are perfect for the holidays. They are keto, low

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WebMay 28, 2019 · Preheat oven to 375F. In a large bowl, stir together the oats, flour, baking powder, and salt. Use an electric mixer to cream together the butter and both sugars until fluffy. Beat in the eggs, vanilla and water. …

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Web1⁄2 teaspoon baking soda. 1⁄4 teaspoon salt. 3⁄4 cup dried apricot, cut int 1/2-inch cubes. 4 ounces white chocolate, cut into 1/2-inch chunks. Preheat the oven to 350°. Cream the …

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