Apricot Cake Recipes Uk

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WEBJan 3, 2020 · Grease and line a 20cm springform tin. Drain the tinned apricots of their juice, then pat dry on kitchen paper. Weigh out 100g, …

Rating: 5/5(140)
Category: Dessert
Servings: 10
Total Time: 1 hr 5 mins
1. Preheat the oven to 180°C, fan 160°C, gas 4. Grease and line a 20cm springform tin.
2. Drain the tinned apricots of their juice, then pat dry on kitchen paper. Weigh out 100g, cut these into 1cm dice and set aside. Put the rest in a blender with the yogurt, eggs and oil and blitz to a purée.
3. Sift the flour, bicarb, 1 teaspoon of ground ginger and salt into a mixing bowl. Pour the apricot-yogurt purée into the bowl. Add the sugar, stem ginger, about two-thirds of the dried apricots and the tinned apricot pieces and fold together until combined, but still slightly lumpy. Pour into the prepared tin and bake for 35-40 minutes, or until a skewer comes out clean.
4. Leave to cool in the tin for 15 minutes then carefully remove from the tin and leave to cool on a wire rack.

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WEBJul 28, 2017 · Instructions. Preheat oven to 350°F (180°C) and grease the bottom and sides of a 9-inch springform pan with baking spray or butter. …

1. Preheat oven to 350°F (180°C) and grease the bottom and sides of a 9-inch springform pan with baking spray or butter. Set aside.
2. Using a food processor, blender, or immersion blender puree half of the apricots with the lemon juice and set aside.
3. Quarter remaining apricots and set aside.
4. In the bowl of a stand mixer fitted with the paddle attachment cream butter and sugar together at medium-high speed until light and fluffy, about 4-5 minutes.

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WEBJan 27, 2019 · Preheat oven to 180°C (350°F) Lightly grease and line a 18 x 28 cm (7 x 11 inch) shallow baking tray with baking paper, having the paper overhanging on the two longest sides. Use an electric mixer beat …

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WEBDec 10, 2021 · How to Make Apricot Nectar Cake. (1) Preheat oven to 350F. Grease and flour bundt pan (or use something like Baker's Joy ). Place all the ingredients into a large mixing bowl and mix with your …

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WEBJun 25, 2017 · Preheat oven to 350 degrees. Grease 9 inch round springform baking pan. Beat butter and 1 cup sugar until light and fluffy. Add eggs, one at a time, until fully incorporated. Stir in vanilla extract. …

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WEBJun 23, 2022 · Wash and cut the apricots in half, following the natural line between the two sides, and remove the stones. Set aside. Line a 9 in (23cm) square baking tin (can also use 8in/20cm square) with …

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WEBJul 18, 2023 · Step 1) - In a bowl, combine the egg and sugar. Whisk quickly for a few minutes. Step 2) - Add the zest and juice of one organic lemon. Step 3) - Whisk again and pour in the sunflower oil and milk. …

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WEBPlace one apricot half, cut-side down, into each muffin hole. Add the butter, sugar, eggs, flour, baking powder and almond extract to a mixing bowl. Add 2 tablespoons of reserved juice and a pinch of salt and beat with an …

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WEBJul 1, 2021 · Preheat oven to 350 F. Grease a 9-inch round cake pan. Set aside. In a small saucepan, combine apricots and 1 cup water; bring to a boil. Cook, uncovered, on medium heat for 10 minutes, or until apricots …

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WEBGrease and line a 900g loaf tin with baking parchment. In a saucepan, heat the apricots with the orange zest and all but 1 tbsp of the juice. Simmer gently for 5 mins until the apricots have absorbed all the juice. Set aside …

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WEBSep 4, 2023 · Set aside the flour mixture until ready to use. Step 3: Cut some of the apricots into quarters and process them in a mini food processor until the apricots are smooth. If the apricots are ripe this step …

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WEBJul 13, 2021 · Grease a 9 inch (22 cm) springform baking pan (see note for alternatives). Preheat your oven to 375°F (190°C). Place a rack in the center of the oven. Using a …

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WEBMay 22, 2001 · Step 1. Preheat the oven to 180°C (160°C fan) mark 4. Step 2. Grease and baseline a 20.5x33cm (8x13in) roasting tin. Step 3. Put butter, sugar, flour, baking powder, orange zest, ground almonds

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WEBPreheat oven to 325F and grease a bundt pan well. In the bowl of a stand mixer (or in a mixing bowl with an electric mixer), combine lemon cake mix, lemon gelatin, apricot nectar, vegetable oil, and eggs. Mix on low

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WEBJun 12, 2023 · Base: Preheat the oven to 170°C fan bake. Line a 27 x 17 cm slice tin with baking paper. To the bowl of a stand mixer add the butter and sugar then whisk on high until it starts to turn pale. Add the egg and …

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WEBInstructions. Preheat oven to 350°F (180°C). Spray a 10-inch round cake pan with baking spray with flour. In a small saucepan, bring ¼ cup (57 grams) butter and brown sugar to …

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WEBFirst of all, grease a 10 in/26 cm springform pan and dust it with flour. Now, preheat your oven to 360°F/180°C and beat soft butter and sugar for a few minutes. Then, gradually stir in all the eggs, one at a time. Mix the flour …

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