Web14 ounces marinated artichoke hearts drained and chopped 1 cup frozen spinach thawed 1 cup mozzarella cheese shredded 2 tablespoons parmesan cheese …
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WebPreheat oven to 375°F. In a large bowl, mix together sour cream, cream cheese, and mayonnaise until well blended. Add in Parmesan cheese, one cup of …
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WebPress the cooled spinach into a ball (or in a colander) and squeeze out excess liquid. Combine. Add the spinach to the artichoke mixture. Transfer. Spoon the …
Web2 14 ounce cans artichoke hearts, drained and chopped 3/4 teaspoon salt 1/4 teaspoon pepper Instructions Prep:Mince the shallot and garlic. Squeeze the thawed spinach dry …
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Web20 hours ago · 1 C each of mozzerella and parmesan, and romana cheese. Instructions. Preheat your oven to 350 degrees. In a large bowl combine all ingredients. Mix all …
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