Apple Turnovers Crescent Roll Recipe

Apple Turnovers with Crescent Rolls Platter Talk

WEBApr 26, 2020 · Instructions. Preheat the oven to 400° F. Using a non-stick skillet over medium heat, melt the butter and add the apples, 1 teaspoon …

1. Preheat the oven to 400° F. Using a non-stick skillet over medium heat, melt the butter and add the apples, 1 teaspoon of cinnamon, 1 teaspoon of sugar, cloves and nutmeg. Cook until the apples are tender.
2. Mix the remaining sugar and cinnamon in a small bowl and set aside.
3. Open the crescent rolls. Separate keeping 2 of the triangles together to form a rectangle. Push together and seal the perforations. On a lightly floured surface, use a rolling pin to form a solid rectangle. You will end up with four rectangles of crescent roll dough.
4. Sprinkle some of the cinnamon sugar and cinnamon mixture down the center of the 4 pieces of dough, while staying away from the edges.

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Crescent Roll Apple Turnovers Allrecipes

WEBSep 9, 2023 · Unroll crescent dough and separate into 8 triangles. Scoop 1 tablespoon apple mixture into center of each triangle and fold into a package, making sure ends are …

1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. Combine apples, brown sugar, water, butter, flour, sugar, and cinnamon in a bowl; mix to combine.
3. Unroll crescent dough and separate into 8 triangles. Scoop 1 tablespoon apple mixture into the center of each triangle and fold into a package, making sure the ends are sealed. Transfer to the prepared baking sheet.
4. Bake in the preheated oven until golden brown, 15 to 18 minutes. Remove from the oven and allow to cool for 10 minutes.

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