WEBNov 1, 2023 · Combine all the ingredients except the butter in a large bowl. Melt the butter in a large heavy skillet over medium-high heat. Add the …
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WEBNov 1, 2019 · Add apple, butter, brown sugar, pumpkin pie spice, and flour into a dutch over or large pot and cook on medium heat stirring …
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WEBAug 1, 2023 · What apples to use: Use firm apples like Granny Smith or a mixture of Granny Smith and honey crisp. Avoid red delicious apples …
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WEBFeb 19, 2024 · Pour the apple filling into a pie dish and spread it evenly. Sprinkle the streusel topping over the apple filling, covering it completely. Place the pie dish in the preheated oven and bake for 45 minutes, or until the crust is golden and the filling is bubbly. Remove the pie from the oven and let it cool for at least 10 minutes before serving.
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WEBOct 29, 2018 · In another bowl, combine nuts, butter, brown sugar and remaining ¼ teaspoon cinnamon. Fill crust with half of the apples, evenly sprinkle with nut mixture and top with remaining apples. Heat oven to …
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WEBFeb 19, 2024 · Preheat the oven to 350°F (180°C). Grease a 9-inch pie dish. In a large bowl, mix together the sliced apples, granulated sugar, and ground cinnamon.
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WEBMay 29, 2017 · Take pie crust from the freezer and put in the hot oven for the same 5 minutes you are cooking the apples. When timer rings for the 5-minutes of the pie crust in the oven, remove pie crust from oven and …
WEBMethod: 1. Peel, core, and slice apples. 2. In a large salad bowl or stainless steel bowl, fold apples together with all other ingredients well. 3. Fill pie with apple filling making sure you fold ingredients together to make sure …
WEBAug 27, 2020 · Make the crust. Place 1 1/2 cups all-purpose flour, 1 tablespoon granulated sugar, and 1/2 teaspoon kosher salt in the bowl of a food processor fitted with the blade attachment. Pulse a few times to …
WEBSep 15, 2020 · Preheat oven to 425˚F. Unroll the pie crusts on a lightly floured surface, and stack crusts one on top of the other. Using a rolling pin, roll out the pie crusts to a 17×12-inch rectangle. Transfer pie crusts to a …
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WEBStep 1. Preheat the oven to 350 degrees F. Remove the pie crust from the packaging and set aside. Pour the apple fruit filling into a large bowl and use a knife to coarsely chop the apples in the bowl. Pour all but 1/3 cup …
WEBPeel and core the apples; cut each in half, and cut each half into 4 wedges. Add the apples and granulated sugar to the bowl with the lemon juice, and toss. Melt the butter over medium-high heat
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WEBFeb 2, 2024 · Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake 8 minutes. Remove foil and weights; bake 5 minutes longer. Cool on a wire rack. Reduce oven …
WEBOct 13, 2023 · For the crumb topping: In a small bowl, stir together the flour, brown sugar, cinnamon and salt. 1 cup plus 2 tablespoons (135 g) all-purpose flour ½ cup (107 g) light brown sugar ½ cup (100 g) granulated …
WEBSpread apple filling into prepared pie crust; sprinkle streusel evenly over filling. Bake 30 minutes. Reduce heat to 350°F and bake 30 minutes longer or until filling bubbles and topping is golden brown. Loosely tent pie with aluminum foil during last 20 minutes of baking to prevent over browning.
WEBApr 22, 2020 · Refrigerate crust while you prepare filling and streusel. Preheat the oven to 375 degrees F. In a large bowl, toss together apples, cranberries, sugar, stevia, flour, cinnamon, and salt. Scrape mixture into crust and return to refrigerator. In a medium bowl, stir to combine 1/3 cup plus 2 tablespoons flour, oats, sugar, stevia, cinnamon, nutmeg
WEBOct 15, 2023 · Melt butter in a saucepan over medium-low heat. Stir in flour. Add juice, both sugars, vanilla, cinnamon, and nutmeg. Bring to a low boil stir well, and remove from heat. In a large bowl, combine apple …