Apple Pie Recipe With Everclear

Listing Results Apple Pie Recipe With Everclear

WEBOct 25, 2023 · You can piece the broken pieces together and crimp them together. Once the pie is baked you will not really notice that it is put …

Cuisine: American
Total Time: 1 hr
Category: Desserts
Calories: 169 per serving
1. Our first step is to make the pie crust. Mix all ingredients together in a food processor. Do not overmix.
2. Then wrap your crust in plastic wrap and put it in the refrigerator.
3. Repeat steps for the top crust.
4. While the dough is chilling then begin to make the filling

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WEBNov 15, 2019 · Gather the moonshine ingredients: Everclear 151 (grain alcohol), frozen apple juice concentrate, spiced rum, brown sugar and …

Ratings: 11
Calories: 176 per serving
Category: Drinks
1. Place all the ingredients in a clean pitcher or bucket. Stir to combine. Let it sit overnight, covered, at room temperature.
2. The next day, transfer the moonshine to mason jars or bottles. Store them, closed tightly, in the refrigerator. The higher proof versions will stay good for a few years. The versions less than 64 proof should be consumed in 2-3 months.
3. If you want to drink this warm, do not heat the moonshine. It will burn off some of the alcohol, plus it could potentially be dangerous. Instead, heat some plain apple cider, then stir in an equal amount of apple pie moonshine off the heat.

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WEBApr 3, 2021 · Preheat the oven to 180C/350F. Prepare a keto pie crust or use a store bought pie crust. In a large mixing bowl, combine the …

1. Preheat the oven to 180C/350F. Prepare a keto pie crust or use a store bought pie crust.
2. In a large mixing bowl, combine the chopped apples, butter, lemon juice, sweetener, flour, and cinnamon, and apple extract and mix well, until combined. In a separate bowl, mix your crumble topping together.
3. Transfer the apple pie filling into the pie crust. Bake the pie for 20 minutes, before removing it from the oven. Top with the crumb topping and bake for a further 15-20 minutes, or until golden brown.
4. Remove the pie from the oven and let sit for 5 minutes, before serving.

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WEBApr 16, 2024 · Add chilled, cubed butter to the flour mixture and blend until it resembles coarse crumbs. Whisk the egg in a separate bowl and mix it into the flour and butter mixture until a dough forms. Press the dough …

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WEBJul 5, 2022 · Add Remaining Ingredients: Add the lemon zest, apple cider vinegar, and egg to the crust ingredients, and mix to form a dough. Flatten the pastry dough into a disk shape, cover it with plastic wrap, and chill …

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WEBNov 23, 2022 · Add egg and vinegar to crumbled pie dough. Pulse until combined and a dough ball forms. Don't over mix or the butter may melt. Divide dough into two balls (one ball using 2/3 of the dough for the …

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WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a …

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WEBFeb 7, 2024 · Preheat the oven to 350°F. Spray an 8-inch pie pan with avocado oil, or grease with butter. In a medium bowl combine the dry ingredients. Add the melted butter …

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WEBSep 29, 2021 · How to Make Keto Apple Pie: Chop off the ends of the zucchini, and use a veggie peeler to peel off the skin. Cut zucchinis into thirds. Use a mandolin to slice the zucchini into 1/4″ slices. Add unsalted …

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WEBNov 14, 2020 · Add 5 3-inch slits to the top crust, coming out from the center of the pie, and brush the top with an egg wash. If using the Keto crust, cover the edges with a crust protector and bake at 375 degrees …

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WEBNov 14, 2021 · Double recipe for topping . Filling Ingredients: 2 large chayotes peeled, sliced. Water for boiling . 2 Apple tea bags . 3 tablespoon sweetener for boiling . ¾ cup …

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WEBMar 12, 2023 · Make the crumb topping. In a medium mixing bowl, whisk together the almond flour, coconut sugar, coconut flour, cinnamon and salt. Set aside. In a small bowl, whisk together the oil and maple syrup. Pour …

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WEBOct 11, 2023 · Add the apple pie filling to the bottom crust and a couple of slices of unsalted butter to the pie. Now, it’s time to add the top of the pie crust. Do so carefully, and press any cracks that may have formed. …

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WEBOct 31, 2023 · Servings: 2. Ingredients: Apple pie filling: 1 large chayote squash, peeled and cut into small cubes. 3 tbsp sweetener. 2 tbsp butter . ½ tsp cinnamon powder . 1 …

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WEBOct 13, 2019 · Melt the butter over medium heat in a large 10.5” cast iron skillet. Once melted, add the remaining ingredients and bring to a low simmer for 20 minutes until the mixture is slightly thickened. Whisk in …

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WEBSep 23, 2019 · Preheat oven to 390°F/200°C. Lightly butter a 9 inch pie pan. Roll out 1 batch of pie crust into a roughly 13-inch circle, between two sheets of parchment paper. Feel free to lightly dust with coconut flour as …

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