Apple Pie Oatmeal Breakfast Cookies

Listing Results Apple Pie Oatmeal Breakfast Cookies

WebSep 3, 2022 · Preheat oven to 350°F. Line a cookie sheet with parchment paper or greased foil. Set aside. In a medium bowl, whisk together all the dry ingredients: flour, oats, …

Rating: 5/5(7)
Total Time: 39 mins
Category: Breakfast
Calories: 120 per serving

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WebSep 22, 2020 · Instructions. Preheat oven to 350°F. Line a large baking sheet with silicone baking mat or parchment paper. In a large bowl, add …

1. Preheat oven to 350°F. Line a large baking sheet with silicone baking mat or parchment paper.
2. In a large bowl, add applesauce, syrup, almond butter and cinnamon. Stir until completely blended and everything is evenly mixed.
3. Stir in oats until all oats are evenly coated. Stir in apples until evenly mixed.
4. Using a 1.5 tbsp cookie scoop, scoop cookie dough and apply some pressure to pack it into the scoop (this is to help compact the mixture). Release scoop onto prepared baking sheet, spacing cookies 2 inches apart.

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WebInstructions. Preheat oven to 375 degrees. Prepare a large baking sheet with parchment paper or nonstick cooking spray. Place ½ cup oats into a food processor or blender and …

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WebMar 13, 2020 · Leaving that excess juice (don’t squeeze the apple, I mean the excess juice that stay on where you zest the apple) place the grated apple over the mashed banana and add the cinnamon, mix with a …

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WebApr 15, 2024 · Mix in ⅓ to ½ cup of dried fruit such as raisins or dried cranberries. Finely chop or grate half of an apple and mix the chopped apple into the cookie dough. If you …

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WebOct 31, 2016 · Instructions. Preheat your oven to 350 F. In a large bowl stir together old fashioned and quick oats, ground flax, salt and spices. In a smaller bowl whisk together eggs, apple sauce, coconut sugar and …

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WebOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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WebPreheat oven to 375 degrees. Prepare a large baking sheet with parchment paper or a Silpat. Place 1/2 cup oats into a mini chopper or blender and pulse until the oats are ground. into flour. In a large bowl, whisk together …

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WebNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie dough scoop …

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WebSep 24, 2016 · Combine the crust ingredients in a food processor and pulse until a dough forms. Roll it out into a large rectangle about ¼ inch thick and cut out 16 1.5-2 inch circles. (I used an upside-down cup). Divide the …

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WebNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, butterscotch chips, and coconut. …

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WebSep 22, 2022 · Line a baking sheet with parchment paper, set aside. In a large bowl, mix together the oats, ground flax (optional), cinnamon, nutmeg, ginger, baking powder, salt, …

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WebPre-heat oven to 350 degrees and line two baking sheets with silicone baking mats. In a large bowl, whisk together dry ingredients: oats through salt. In a separate medium bowl, whisk together wet ingredients: eggs …

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WebApr 12, 2021 · This low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter and Besti Brown, until fluffy. Beat in eggs and …

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WebOct 29, 2020 · Assembling the bars. Pour and spread the cooked apples evenly all over the base. Then, crumble the remaining oat mixture left in the fridge on top of the bar. Bake in a preheated oven at 350°F (180°C) for …

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WebSep 9, 2023 · Finely chop the apple, add the zest, and squeeze over the lemon juice, tossing to coat mostly all the pieces. Add the chopped apple to the bowl with the batter and stir to incorporate. Refrigerate for 15 …

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WebAug 28, 2019 · In a small pinch bowl, whisk the gelatin powder with 3 tablespoons (44 mL) lemon juice. Set aside to bloom. In a large 3.5-quart (3.3 liter) saucepan, melt the butter over medium heat. Stir in the …

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