Apple Pie Moonshine Mash Recipe

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WebApr 29, 2024 · Added the ground apples to the fruit press. 6. Pressed the apples. 7. Collected the apple juice in a sanitized bucket. 8. Once all of the apples were juiced, we …

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WebNov 15, 2019 · Gather the moonshine ingredients: Everclear 151 (grain alcohol), frozen apple juice concentrate, spiced rum, brown sugar and …

1. Place all the ingredients in a clean pitcher or bucket. Stir to combine. Let it sit overnight, covered, at room temperature.
2. The next day, transfer the moonshine to mason jars or bottles. Store them, closed tightly, in the refrigerator. The higher proof versions will stay good for a few years. The versions less than 64 proof should be consumed in 2-3 months.
3. If you want to drink this warm, do not heat the moonshine. It will burn off some of the alcohol, plus it could potentially be dangerous. Instead, heat some plain apple cider, then stir in an equal amount of apple pie moonshine off the heat.

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WebMay 12, 2022 · STEP 3: Strain and bottle. Strain the cinnamon sticks out and pour into jars. Divide remaining 6 cinnamon sticks among mason …

1. Bring the apple juice, cider, sugar, nutmeg, ground cinnamon and 8 cinnamon sticks to a boil.
2. Cover and simmer for 1 hour.
3. Remove from heat and let cool to room temperature.
4. Add alcohol to mixture. **CAUTION: Do not add alcohol near a flame or heat source. It is highly flammable. Make sure mixture is completely cooled before adding alcohol.

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WebOct 14, 2021 · Add the apple cider, apple juice, both sugars, apple pie spice, and 6 cinnamon sticks to an extra large stock pot and bring to a boil. Reduce heat to medium low and gently simmer for 30 minutes, stirring …

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WebOct 12, 2023 · Add the alcohol into a pot. Stir in the apple concentrate and add the spices. Let it sit overnight. Strain into clean glass jars and top with fresh apples, cinnamon stick, …

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WebApple Pie Moonshine Recipe For the Apple Pie Moonshine recipe, combine 8 cups of moonshine (120 proof) or vodka (80 proof), 3-4 cups of brown sugar, 10 cinnamon sticks, Apple pie spice, Dried ginger, Vanilla …

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WebSep 12, 2022 · Instructions. In a large pot, combine apple juice (1 gallon), apple cider (1 gallon), brown sugar (2 cups), granulated sugar (1 cup), and 12 cinnamon sticks. Bring mixture to a boil, stirring until the sugars are …

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WebJan 29, 2020 · Reduce the heat heat to low, cover, and simmer for 1 hour. Remove from the heat, uncover, and let cool to room temperature. Using a slotted spoon, scoop out and discard the cinnamon, cardamom, star …

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WebApple Pie Moonshine Recipe #3: Cooked Version. Apple Juice 500ml / 17 oz. Concentrate 500ml / 17 oz. Apples 4. Cinnamon Sticks 3. All Spice 6. Nutmeg 1/2. Brown Sugar 3/4 cup. Corn Moonshine 1.2L / 40 oz.

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WebJul 31, 2023 · Step 1 In a large pot over medium-high heat, combine apple juice, cider, sugars, cinnamon sticks, and spices. Bring to a simmer, then cover pot with lid and …

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WebOct 15, 2022 · Directions. In a large stockpot or Dutch oven, bring the apple cider and apple juice to a simmer, then stir in the sugars until dissolved. Stir in the nutmeg, allspice, cardamom, and 3 cinnamon sticks. Simmer until …

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WebNov 3, 2021 · Adding alcohol to warm liquid will dilute the proof of the alcohol. Once the apple mixture has cooled to room temperature, add Everclear, making sure to stir well. Ladle the homemade apple pie

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WebNov 29, 2023 · Combine the apple cider and apple juice, by pouring it into your pot. Add in the white sugar, brown sugar & pumpkin pie spice. Add in 4 Cinnamon Sticks. Turn on Saute feature to start warming the mixture. …

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Web3. Empty apple mash into a large enough container to mix in the additional 5 gallons water and 3 cans of concentrate. Stir in the 6 lbs of sugar until totally dissolved. 4. Allow mash

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