WebMay 8, 2020 · 1 gallon of apple juice (no preservatives, the preservatives will interfere with the yeast) 3 cups dark brown sugar. 1 teaspoon yeast nutrient. 1/2 teaspoon pectic …
Preview
See Also: Share RecipesShow details
WebMay 19, 2023 · Kyle Brown Owner of Clawhammer Supply The first step in making moonshine is to create a moonshine mash. This is an essential process that involves …
WebMar 11, 2016 · You will want to make sure to leave the settled yeast behind. This is best done with the use of a small hand pump. These can be purchased either online or at …
WebOct 13, 2021 · 8.5 lbs (3.85 kg) of flaked maize. 1.5 lbs (.68 kg) of malted barley. Yeast starter. Pour water into a large pot and heat to 165°F. Once you have reached 165°F …