Apple Hand Pies Recipe

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WebJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a separate bowl, stir together the milk, maple syrup, vanilla extract, and 1 teaspoon of ice water.

Rating: 4.9/5(43)
Total Time: 5 hrs 55 mins
Category: Dessert

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WebJul 3, 2022 · Bake the apple hand pies at 400 degrees Fahrenheit for 20-25 minutes or until the top and bottom have browned. Prepare the glaze by mixing powdered sugar and milk (or water) together in a bowl. Brush the top of the apple hand pies with the glaze immediately after removing them from the oven; while still warm.

Rating: 4.4/5(7)
Total Time: 1 hr 20 mins
Category: Pies, Cheesecake, And Other Desserts
Calories: 237 per serving

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WebJul 3, 2018 · Repeat with 2nd pie dough and refrigerate cut circles for at least 15 minutes before filling the hand pies. Meanwhile, …

1. Prepare my pie crust recipe through step 5. The dough must chill for 2 hours in the refrigerator. You can make pie dough ahead, see instructions below.
2. Combine the diced apples, granulated sugar, butter, cinnamon, nutmeg, and allspice together in a medium saucepan or skillet over low-medium heat. While occasionally stirring, bring to a simmer. Allow to simmer for 2 minutes. Remove from heat and allow to cool uncovered at room temperature for 30 minutes. You can make filling ahead, see instructions below.
3. See my video above as a visual guide for the next few steps. On a lightly floured work surface, roll out one of the discs of chilled dough (keep the other one in the refrigerator). Turn the dough about a quarter turn after every few rolls. At any sign of sticking, sprinkle some flour underneath then keep rolling. Roll out until it’s about 12 inches in diameter and about 1/8th – 1/4th inch thick. Using your cookie cutter, cut into circles. Re-roll any scraps and cut into circles. Place cut circles in the refrigerator to keep cold. The colder the shaped dough, the easier it is to work with. Repeat with 2nd pie dough and refrigerate cut circles for at least 15 minutes before filling the hand pies.
4. Meanwhile, preheat oven to 375°F (191°C). Line two large baking sheets with parchment paper or silicone baking mats.

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WebNov 11, 2021 · Crimp the outside of the dough with a fork. Lightly brush the top of each pie with the egg yolk/water mixture. Use a paring knife to make a couple small slits in the top of each pie so steam can escape. Bake …

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WebJul 25, 2017 · Refrigerate the dough circles for 30 minutes. Meanwhile, in a small pan, combine the apples, sugar, cinnamon and salt, and cook over low heat for 8-10 minutes, stirring frequently, until the apples are tender. …

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WebJul 18, 2023 · Preheat the oven to 400F. Line a baking sheet with parchment paper. In a large bowl, combine the sliced apples, sugar, citric acid, cinnamon, nutmeg, and cornstarch. Toss until every apple is …

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WebSep 27, 2022 · How to make Apple Hand Pies. STEP 1. Make the filling. Place the diced apples, butter, brown sugar, granulated sugar, cinnamon, salt and nutmeg into a saucepan. Stir gently while over low heat. Allow …

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WebApr 30, 2022 · Preheat oven to 400 F. On a lightly floured surface, roll out dough to ⅛-inch thickness (or the thickness of a cardboard box). Cut out dough into 6-inch circles. Place ⅓ cup of apple filling at the centre of …

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WebNov 4, 2022 · Preheat oven to 375ºF and grease a 9-inch pie pan. Fit pie crust in pie plate, crimping the edges. Set aside. In a large bowl toss apple slices with lemon juice, coconut sugar, cinnamon, cornstarch (or …

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WebAug 2, 2023 · Drop 1 Tbsp of the apple mixture into the center of each pie crust circle. Step 4. Seal. Fold in half and pinch edges COMPLETELY. Then fold the pinched edges over. Step 5. Egg Wash. Poke hand pie with …

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WebAug 29, 2021 · Preheat oven to 425°F. Chop apple pie filling into small pieces and mix with cinnamon. Beat the egg with milk until combined. Roll out the pie dough to ⅛" thick and using a 4-inch circle cutter, cut out 10 …

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WebOct 6, 2020 · Preheat the oven to 180°C/350°F. Peel and chop the apples into 1cm (½in) dice. Melt butter in a large pan then add the apples and cook, stirring regularly, for 5 minutes. Add the brown sugar and …

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WebJul 27, 2022 · Prepare the apple filling: Step 1: Peel and dice the apples so they are about ½ -1 centimeters in diameter. Step 2: In a small pot combine apples, white sugar, light brown sugar, ground ginger, cinnamon and …

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WebAug 29, 2022 · HOW TO MAKE APPLE HAND PIES: Preheat the oven to 375°F. Line two sheet trays with parchment paper, set aside. In a large skillet over medium-low heat add the butter, brown sugar, and …

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WebOct 9, 2019 · Apple Hand Pies. Roll out your biscuit dough or pie crust on a lightly floured surface, into 4-6 inch ovals, about ⅛-1/4-inch thick. Scoop about 1 tablespoon or so of the cooled pie filing in the center of each …

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WebAug 6, 2020 · Preheat the air fryer at 350 degrees F for 5 minutes. Spray the air fryer basket with nonstick cooking spray. Place 2 pies in the basket at a time and air fry for about 10 minutes or until the crust is golden …

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WebSep 29, 2021 · In a small bowl whisk together the granulated sugar, cornstarch, cinnamon, nutmeg, and salt. Pour over the apples and stir to combine. Heat the apple mixture over medium heat until the sugar is …

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