WEBSep 21, 2023 · Bake: Arrange the empanadas evenly spaced on the lined baking sheet. In a small bowl, whisk the egg with a tablespoon of water. Brush a light coating of the egg …
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WEBOct 11, 2022 · Gather the ingredients. Use a fork or a whisk to toss the flour, sugar, baking powder, cinnamon, and salt together in a large bowl. Cut in the lard with a pastry cutter …
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WEBJul 11, 2022 · Preheat the oven to 375°F and line a large baking pan with parchment paper or spray with non-stick spray. Add the apples to a …
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WEBMay 19, 2020 · Wrap the dough in plastic wrap. Place in the fridge. Minimum 1 hour. The dough will last in the fridge up to 2 days. Do this …
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WEBOct 1, 2022 · Make the empanada dough. See this recipe for directions. Make the apple pie filling. In a saucepan combine butter, cinnamon, salt, and brown sugar over medium low heat. Cook until the butter and sugar …
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WEBNov 24, 2021 · Baking the apple empanadas: Pre-heat oven to 375 F / 190 C. Bake for about 20-25 minutes, or until golden on top. Remove the empanadas from the oven and let them cool down for about 10 …
WEBNov 13, 2017 · For the dough. In a food processor, mix together the flour, sugar and salt. Add the butter, eggs and water and pulse together until a clumpy dough forms. If not using a food processor, mix dry ingredients …
WEBOct 2, 2023 · Preheat oven at 350ºF. In a pastry round, add one tablespoon of the filling into the center of the circle, fold, and seal with a fork. Place the empanadas on a lightly greased cookie sheet 2 inches apart, brush with …
WEBSep 21, 2023 · Add in the egg and water and blend until it clumps together. Flatten into a disc and cut in half. Add the apples as well as the rest of the filling ingredients to a skillet. Cook the apples over medium heat for 15 …
WEBDec 26, 2022 · oil for frying. (Makes 12-15 empanadas) 1. Select four Granny Smith Apples, wash, peel, and core them. Chop them into chunk size pieces and set aside. 2. …
WEBSep 30, 2018 · Drizzle 1 tsp of caramel onto each apple being careful to stay away from the edge. Brush edges of rounds with egg and press edges together to seal. Use a fork to …
WEBAug 26, 2022 · Toss the diced apples with the lemon juice. In a saucepan, stir together the diced apples and caramel over medium heat. Once the mixture begins to bubble, reduce the heat to a simmer and cook, stirring …
WEBSep 14, 2022 · Add the diced apples to a large saucepan set over medium heat. Drizzle the lemon juice over the apples. Add 3/4 cup of the sugar, then the cinnamon, cloves, and salt. Toss with the apples and cook, …
WEBJun 19, 2020 · Line a baking sheet with parchment paper. Divide dough into 10 pieces and roll into balls. Roll out each ball into a 3- to 4-inch circle with a rolling pin. Fill one side of …
WEBAug 21, 2022 · Instructions. Heat a pot over medium-high heat, add the butter, apples, brown sugar, vanilla extract, and cinnamon. Cook for 25 minutes. Fill the empanada discs with 1 tbsp. of the apple filling and …
WEBStep 1: Make the Apple Cinnamon Filling. Bring water, cornstarch, sugar, cinnamon, and lemon juice to a boil in a medium saucepan over low heat, stirring constantly, until the sauce thickens. Then, add the chopped …
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WEBJun 23, 2017 · Run a wet finger around the edge of the dough and then fold the dough in half. Crimp the edges to seal and place on a greased or lined baking sheet. Place baking sheet in refrigerator for at least 20 minutes. …