WEBHow to Make Breakfast Cookies. Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. It’s that easy. I like to use a mixer for ease. Use 1/4 …
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WEBMake Ahead & Freezing Instructions: Bake the oatmeal cups, cool completely, and store in the refrigerator all week for easy breakfasts. Reheat in the microwave or bake in a 350°F …
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WEBLine a baking sheet with parchment paper, set aside. In a large bowl, mix together the oats, ground flax (optional), cinnamon, nutmeg, ginger, baking powder, salt, eggs, yogurt, …
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WEBPour the flour and spices mixture into the larger bowl and mix well. Add the shredded apple and oats. Fold together to combine. Cover with plastic wrap and place in the refrigerator …
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WEBPreheat the oven to 180C/350F/Gas 4, and line a baking tray with parchment paper or a silicone mat. Set aside. Whisk together the flour, oats, baking powder, baking soda, …
WEBLeaving that excess juice (don’t squeeze the apple, I mean the excess juice that stay on where you zest the apple) place the grated apple over the mashed banana and add the …
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WEBSTEP 2. Make the cookie dough. In a large bowl whisk together the dry ingredients: flour, baking soda, cinnamon, and nutmeg (photo 1).In a separate bowl with an hand electric …
WEBAdd cinnamon, flour, cornstarch and baking soda to a medium sized bowl and combine. 7. With the mixer on low speed, add flour mixture to butter mixture. 8. Stir in old fashioned …
WEBFinely chop the apple, add the zest, and squeeze over the lemon juice, tossing to coat mostly all the pieces. Add the chopped apple to the bowl with the batter and stir to …
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WEBSet aside. In a medium bowl, whisk the eggs, applesauce, maple syrup, oil, and vanilla together until combined. Pour the wet ingredients into the dry ingredients, stir a few …
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WEBPreheat oven to 350 degrees. Line baking sheets with parchment paper or silicone baking mats, set aside. In a medium mixing bowl with a hand mixer or the bowl of a stand …
WEBIn a medium bowl, whisk together the flour, oats, baking powder, baking soda, cinnamon, nutmeg, and salt. Add the dry ingredients to the butter mixture and beat until just …
WEB1/2 teaspoon salt. ½ teaspoon salt. 1 teaspoon ground cinnamon. 1 teaspoon ground cinnamon. 1/2 teaspoon apple pie spice (or an extra tsp cinnamon) ½ teaspoon apple …
WEBBaking. Step 10: Bake for 10 minutes. or until the top of the cookies start to turn golden brown. Step 11: Let the cookies sit on the tray for a few minutes to cool. After about 5 …
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WEBUsing a 1 tbsp cookie scoop, scoop out dough balls and place onto the cookie sheet, spacing the balls about 1 inch apart. Press down on each dough ball with the back of a …
WEBBatter: Whisk the flour, cinnamon, nutmeg, baking powder, baking soda, and salt together in a large bowl. Set aside. Using a handheld or stand mixer fitted with a paddle or whisk …
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WEBInstructions. In a pot over medium heat add in 1/2 cup of water, the apples, dates, ginger, lemon juice, half the cinnamon and a pinch of salt. Let it cook for about 5-6 minutes …