Apple Cinnamon Oat Cookies

Healthy Apple Oatmeal Cookies Pastry & Beyond

WebMar 13, 2020 · Leaving that excess juice (don’t squeeze the apple, I mean the excess juice that stay on where you zest the apple) place the grated …

Rating: 5/5(142)
1. Preheat the oven to 350°F(177C°). Line baking sheet with parchment paper or silicone baking mat. Set aside.
2. Slice the banana and place in a medium bowl. Mash with a fork. Set aside the bowl.
3. Peel the apple and grate. When you grate the apple, there will be some excess juice left. Leaving that excess juice (don’t squeeze the apple, I mean the excess juice that stay on where you zest the apple) place the grated apple over the mashed banana and add the cinnamon, mix with a spoon/fork.
4. Add the peanut butter and mix again. Finally mix in the oats.

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Apple Cinnamon Breakfast Oat Cookies The Real Food Dietitians

WebSep 22, 2022 · Line a baking sheet with parchment paper, set aside. In a large bowl, mix together the oats, ground flax (optional), cinnamon, nutmeg, ginger, baking powder, salt, eggs, yogurt, butter, maple syrup, and vanilla. Stir until well combined. Fold in apples, raisins or dried cranberries, and walnuts (optional).

Rating: 4.8/5(5)

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Apple Oatmeal Cookies (So Easy!) Live Well Bake Often

WebSep 9, 2020 · Preheat the oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats. In a large mixing …

1. Preheat the oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats.
2. In a large mixing bowl, whisk together the flour, cinnamon, nutmeg, baking soda, and salt until well combined. Stir in the old-fashioned rolled oats and set aside.
3. Using a handheld mixer or stand mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until fully combined. Mix in the egg and vanilla extract, making sure to stop and scrape down the sides of the bowl as needed.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Gently fold in the chopped apple until fully incorporated into the cookie dough.

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Healthy Oatmeal Cookies – WellPlated.com

WebMar 3, 2020 · Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When …

1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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