WEBIt’s been a while, but had some family matters to tend to. Got to put a batch together tonight using fresh apple cider and frozen apple concentrate, added 2# of granulated sugar to …
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WEBLet it simmer for about an hour, covered. Once that is done, remove it from the heat. Let the mixture cool to room temperature. Follow by adding the Everclear to the mixture, and stir …
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WEBHow to make apple mash for distilling into moonshine. Tricks and tips to get it done using a homemade carboy.5 Gallon BPA Free Bottle: https://amzn.to/303xB
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WEBMarch 10, 2024 - Savor the comforting taste of handmade Apple Moonshine Mash, which combines the apples' crisp sweetness with the nostalgia of tradition. Find the formula …
WEBInstructions. Combine the ingredients In a large pot, combine the apple juice, apple cider, sugar and cinnamon sticks. Heat and stir Heat the mixture over medium heat until it …
WEBInstructions. Mix in white and brown sugar until completely dissolved. Add cinnamon stick and whole clove, reduce heat to medium low and simmer for 20 minutes. Remove from …
WEBGather the moonshine ingredients: Everclear 151 (grain alcohol), frozen apple juice concentrate, spiced rum, brown sugar and cinnamon sticks. Place all the ingredients in a …
WEBReduce the heat heat to low, cover, and simmer for 1 hour. Remove from the heat, uncover, and let cool to room temperature. Using a slotted spoon, scoop out and discard …
WEBDirections. In a large stockpot or Dutch oven, bring the apple cider and apple juice to a simmer, then stir in the sugars until dissolved. Stir in the nutmeg, allspice, cardamom, …
WEBInstructions. Place the cinnamon sticks in the cheese cloth and tie with twine. Add all ingredients excluding the alcohol in a large stock pot; bring to a boil. Cover pot and …
WEBAdding alcohol to warm liquid will dilute the proof of the alcohol. Once the apple mixture has cooled to room temperature, add Everclear, making sure to stir well. Ladle the …
WEBAdd the apple cider, apple juice, both sugars, apple pie spice, and 6 cinnamon sticks to an extra large stock pot and bring to a boil. Reduce heat to medium low and gently simmer …
WEBWash the strawberries, cut off the leaves and stems, dump the clean fruit in a blender, and then pour the chunky puree in a big boiling pot. 2. Add water to about 5 gallons total …
WEBPour the apple cider and apple juice over the apple mixture. Add the brown sugar. Cook on high to heat until the combination boils. Remove from heat once it has come to a boil. …
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WEBLet the mash cool down to around 160°F (70°C). Step 7: Strain the mixture. Once the temperature goes down, strain the mixture through a cheesecloth, which helps remove …