Apple Cider Caramels Recipe

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WEBNov 29, 2017 · See the recipe card for detailed measurements and instructions. Bring the apple cider to a boil and reduce it to 1/2 cup. Add …

Rating: 4.8/5(9)
Calories: 71 per serving
Category: Snack
1. Butter an 8"x 8" square baking pan and line in both directions with parchment paper, also butter the parchment paper.
2. Bring the cider to a boil over medium high heat and allow it to reduce by 3/4. You should have 1/2 cup when you're done. This should take about 15 minutes. Reduce the heat to low, then add the cream, butter and vanilla to the reduced cider. Cook until the butter is melted, then set the mixture aside.
3. Combine the sugar and corn syrup in a large, heavy Dutch oven. Heat over medium high heat until the sugar is melted and the mixture becomes a medium caramel color. Do not stir once the sugar is boiling. You can pick up the pot and swirl it around if you see dark spots in the caramel.
4. Add the cider/cream mixture all at once. Keep your face away from the pan because the steam can burn. Stir to combine. Reduce heat to medium and cook until 248°-250°F, do not stir. Turn off the heat and whisk in the salt, cinnamon and ginger.

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WEBNov 30, 2020 · Instructions. In a 2-quart saucepan, boil the apple cider until it reduces to ¼ cup. It should take about 30 minutes on high. …

Rating: 4.6/5(16)
Total Time: 47 mins
Category: Candy
Calories: 68 per serving

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WEBMar 21, 2022 · In a medium saucepan, combine the heavy cream and condensed milk and bring to a simmer over moderate heat; keep the …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Holidays
Calories: 705 per serving

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WEBOct 31, 2012 · 1 cup (200 grams) granulated sugar. 1/2 cup (110 grams) packed light brown sugar. 1/3 cup (80 ml) heavy cream. Neutral oil for the knife. Boil the apple cider in a 3- to- 4- quart saucepan over high heat …

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WEBNov 3, 2020 · Instructions. Butter and line an 8-inch baking pan with parchment. Set it aside. Simmer the apple cider in a medium saucepan over medium heat until it is reduced to a dark, thick syrup, roughly 2/3 …

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WEBNov 29, 2010 · In a small bowl, combine 2/3 c. cream, cinnamon, nutmeg, allspice, and reduced apple cider. Set aside. In a large, heavy saucepan, combine the sugar, 1/3 c. whipping cream + enough water to reach the …

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WEBLightly grease an 8" x 8" baking pan and line with parchment paper, leaving an overhang on opposite sides.. Combine the cream, corn syrup, sugar, butter, and boiled cider in a 4-quart, heavy-bottom, deep saucepan. …

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WEBOct 28, 2011 · Butter the parchment. In a small bowl, combine 2/3 cup heavy cream, cinnamon, nutmeg, allspice, salt and reduced apple cider. Set aside. In a large, heavy-bottom saucepan, combine sugar, 1/3 cup …

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WEBMay 17, 2017 · Directions. In a large saucepan, simmer the apple cider over moderate heat, stirring occasionally, until reduced to 1 cup, about 1 hour. Pour the reduced cider into a bowl. Line a 9-by-13-inch

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WEBNov 2, 2023 · Simmer. Mix together the apple cider and cinnamon in a small pot. Bring to a light boil, then remove from heat and let cool for a few minutes. Serve. Once the mixture has cooled down a bit, stir in the …

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WEBdirections. Combine the apple juice and cinnamon syrup in a glass. Mix well until the syrup dissolves. Top with whipped cream and a drizzle of caramel syrup and serve immediately.

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WEBInstructions. Place the ingredients in a medium size pan. Place on the stove top over medium heat and allow the mixture to warm for about 3-4 minutes or until it comes to a light boil.

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WEBAdd cider, caramels and cinnamon to a 3 to 6 quart or larger slow cooker. Cover and cook on LOW for 2 to 3 hours or until the caramels have melted. Stir hot apple cider to mix up the melted caramel into the cider. Turn …

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WEBApr 15, 2023 · Instructions. Combine the brown sugar and cream in a small pot. Whisk until the ingredients are fully incorporated. Turn the heat to low/medium and stir constantly until the mixture comes to a simmer or is …

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WEBSep 4, 2023 · 1. STOVETOP: In a medium saucepan, combine apple juice, apple pie spice, and cinnamon sticks together and let cook over medium heat for about 20 minutes. 2. Remove the cinnamon stick and stir in …

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WEBNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch dish. 2) Preheat your oven to 350°F. 3) …

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WEB3/4 c. brown sugar, divided. 3 whole cloves. DIRECTIONS: Preheat oven to 350 degrees. Grease an 8-inch cake pan and set aside. To make the batter, measure the flour and …

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