Apple Cider Bundt Cake Recipe

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How to make apple spice bundt cake?A tender and moist apple spice bundt cake with a cinnamon sugar coat. Preheat your oven to 325 degrees F. Spray a bundt pan with non-stick spray and then dust with flour. Set aside. In a medium size mixing bowl, combine the flour, cinnamon, nutmeg, salt, and baking powder. Whisk to combine. Set aside.

The Most Delicious Apple Cider Donut Bundt Cake for Fall

Rating: 5/5(13)
Uploaded: Oct 11, 2021Category: DessertPublished: Oct 20, 2021

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This reminds me of an apple cider cake or a decadent apple coffee cake to serve for brunch! Step One: Warm the oven to 350 degrees F. …

Rating: 4.9/5(44)
Total Time: 50 minsCategory: Brunch, DessertCalories: 245 per serving1. Preheat oven to 350. Spray a 9x13 baking pan with cooking spray.
2. Mix together all the cake ingredients. Spread in the prepared pan. This is a VERY thick batter.
3. Mix together the filling ingredients. Spread on top of the cake batter.
4. Bake at 350 for 40 min or until the cake is firm to the touch. A toothpick inserted in the center will come out with a few moist crumbs when it is done.

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Preheat oven to 350 degrees. Grease and flour a bundt pan, making sure to hit the sides of the pan firmly to remove excess flour. Set aside. In mixing bowl, combine cake

Rating: 4.5/5(19)
Total Time: 1 hr 15 minsCuisine: AmericanCalories: 5824 per serving

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Instructions. Preheat oven to 350°F and spray a 10-cup bundt pan generously with nonstick spray. Whisk together flour, baking powder, baking …

Reviews: 31Total Time: 1 hr 10 minsCategory: Dessert1. Preheat oven to 350°F and spray a 10-cup bundt pan generously with nonstick spray. Whisk together flour, baking powder, baking soda, spices, and salt in a medium bowl.
2. Beat butter and sugar in a large mixer bowl on medium speed until pale and fluffy. Reduce speed to low and add eggs one at a time. Combine apple cider, applesauce, and vanilla in a small bowl. Beat in flour mixture in three additions, alternating with apple cider mixture (begin and end with flour mixture), just until incorporated.
3. Spoon batter into prepared bundt pan and smooth with an offset spatula. Tap pan sharply to reduce air bubbles. Bake for 45 to 50 minutes, until cake is golden, springs back to the touch, and a tester inserted in the center comes out clean or with a few crumbs attached. Cool in pan on a wire rack for 10 minutes; carefully invert onto rack.
4. Place rack with cake over a piece of wax paper. Combine sugar and cinnamon in a small bowl. Brush warm cake with melted butter and sprinkle generously with cinnamon-sugar. Let cake cool completely before serving. Store leftovers in an airtight container at room temperature up to 2 days.

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Preheat your oven to 325 degrees F. Spray a bundt pan with non-stick spray and then dust with flour. Set aside. In a medium size mixing bowl, combine the flour, cinnamon, nutmeg, salt, and baking powder. Whisk to …

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Directions. Preheat oven to 350 degrees F. Grease a 9-inch bundt pan with oil (well) In a small bowl, add almond flour, coconut flour, baking soda, xanthan gum, baking powder, salt, and cinnamon.Put aside. In a standing …

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Add the sliced apples. Add walnuts (optional, if desired). Pour the batter into a greased bundt pan. Bake for 50 minutes, or until toothpick comes out clean. For the glaze, mix the powdered …

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1 1⁄3 cups apple cider 1 teaspoon cinnamon 1⁄2 teaspoon allspice directions Preheat oven to 350. In a large bowl, combine cake mix, butter, eggs, cider, cinnamon, and allspice. Beat on …

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For the bundt cake Preheat the oven to 180C/350F. Grease a 9-inch fluted Bundt pan and set aside. In a mixing bowl, whisk together your dry ingredients and set aside. In a …

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Scrape down the bowl and add the vanilla extract and eggs, one at a time, beating well between each addition. In a separate bowl combine the applesauce and apple cider, mixing to combine. Set aside. In another bowl, …

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Preheat oven to 350 degrees F. Spray a Bundt cake pan with non-stick cooking spray. Set aside. In a large bowl, using a hand electric mixer or in the bowl of a stand mixer …

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Preheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking soda) together. Whisk in the wet ingredients (eggs, butter and …

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Preheat the oven to 350°F and spray a 12-cup bundt pan with non-stick baking spray. Cream together the room temperature butter and sugars in the bowl of a stand mixer …

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1 cup apple cider 1/2 cup applesauce 1/2 cup coconut sugar 3 eggs 1 teaspoon vanilla extract 2 cups blanched almond flour 1/2 cup arrowroot flour 2 teaspoons cinnamon 2 …

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1 cup apple cider ¾ cup unsweetened apple sauce ⅔ cup oil ⅔ cup dark brown sugar 1 cup granulated sugar 2 teaspoon vanilla extract 2 large eggs at room temperature …

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2/3 cup low carb sugar (145 g) (or Swerve granulated) 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon xanthan gum, improves texture 1/2 teaspoon salt Wet Ingredients 1 …

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This recipe for Apple Cider Doughnut Cake is a lovely addition to your recipe collection. The nutmeg-enhanced sugar coating is critical to the delightful taste of this bundt

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Frequently Asked Questions

How to make apple spice bundt cake?

A tender and moist apple spice bundt cake with a cinnamon sugar coat. Preheat your oven to 325 degrees F. Spray a bundt pan with non-stick spray and then dust with flour. Set aside. In a medium size mixing bowl, combine the flour, cinnamon, nutmeg, salt, and baking powder. Whisk to combine. Set aside.

What is an apple cider donut bundt cake?

This apple cider donut bundt cake is a moist as can be spice cake made with fresh apple cider and apple sauce to keep it super apple-y. After it comes out of the pan you’ll brush it with melted butter and coat it in cinnamon sugar. The result is a delicious cake that tastes exactly like an apple cider donut.

What is a low carb bundt cake?

A low carb bundt cake (pound cake) made with almond flour, coconut flour, and cream cheese that’s topped with a luscious sugar-free lemon glaze and almonds. Bundt Cakes have enjoyed a surge in popularity the last several years. And why not? They are easy to make and their wreath- like shape is very pleasing.

What is the best fall bundt cake?

Apple cider bundt cake is the BEST fall bundt cake! Simple and delicious, this easy spiced apple bundt cake tastes like apple cider doughnuts. Preheat oven to 350°F and spray a 10-cup bundt pan generously with nonstick spray. Whisk together flour, baking powder, baking soda, spices, and salt in a medium bowl.

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