Apple Butter Recipe For Canning Ball

Listing Results Apple Butter Recipe For Canning Ball

WEBSep 13, 2023 · Ladle hot apple butter into hot jars, leaving 1/4" headspace. Remove any air bubbles and adjust for proper headspace if necessary. Wipe the rim, center the lid, and finger tighten the screw band. Place the jars in the water bath canner, cover the tops with at least 1" of water and place the lid on the canner.

Servings: 4
Total Time: 2 hrs 30 mins
Category: Preserving Food
Calories: 241 per serving

Preview

See Also:

Show details

WEBNov 19, 2021 · If using a steam canner remove the steam canner lid and remove your jars one at a time using your jar lifter. Ladle the hot apple butter mixture into the hot jar. Leave 1/2 inch headspace (use your …

Preview

See Also:

Show details

WEBJul 26, 2022 · Cook until thickened. Bring the apple butter to a simmer and cook, stirring frequently, for 15-30 minutes or until thickened enough to coat the back of a spoon. The apple butter will become darker as it cooks. Fill jars and process in canner. Fill hot jars with hot apple butter, leaving 1/4 inch of headspace.

Preview

See Also:

Show details

WEBSep 10, 2019 · Process apple butter in a water bath canner for 5 minutes for half-pints and pints, or 10 minutes for quarts. Turn off the canner and leave the jars in the hot water for an additional 5 minutes (this stabilizes …

Preview

See Also: Share RecipesShow details

WEBAug 18, 2022 · Spices to taste (I use 1 tsp. cinnamon, 1/4 tsp. ground cloves, and 1/4 tsp. salt) (If you have more or less fruit pulp, use this ratio: 1/2 cup sugar to 1 cup fruit pulp, adjusting your seasonings accordingly.) …

Preview

See Also: Share RecipesShow details

WEBSep 25, 2020 · Let the apples cook slowly, for 6-8 hours, in your slow cooker. Make sure you turn and stir frequently, letting heat move through the apples at an even rate. After the apples are slowly cooked, add in …

Preview

See Also: Share RecipesShow details

WEBAug 7, 2024 · Simmer over medium heat for 15 minutes or until soft, stirring occasionally. Use an immersion blender to puree the fruit or puree in a blender until completely smooth. Measure 8 cups of apple puree and …

Preview

See Also: Share RecipesShow details

WEBSep 5, 2023 · Cook it down - Bring the apple butter to a gentle boil over medium heat and cook it until it’s thick enough to mound on a spoon, stirring occasionally to prevent sticking. Remove from heat. Pack the …

Preview

See Also: Share RecipesShow details

WEBNov 3, 2021 · Add apples, ⅓ cup sugar and ½ cup of apple cider to the Instant Pot or pressure cooker. Bring to pressure and cook for 45 minutes. (Apples will soften with just 10 minutes of pressure cooking, but a longer …

Preview

See Also: Share RecipesShow details

WEBApr 14, 2023 · Transfer the apple butter to pint or half-pint mason jars, leaving ¼" headspace. Wipe down the rims with a clean, damp towel. Cover with lids and screw on until just tightened. Process at a boil according to your altitude: 5 minutes if below 1,000 feet; 10 minutes if 1,000-6,000 feet; 15 minutes if above 6,000 feet.

Preview

See Also: Share RecipesShow details

WEBNov 4, 2022 · Instructions. Peel, core and slice the apples then place in a large slow cooker. Add in all remaining ingredients and cook on low heat for 8-10 hours (4-5 hours on high heat) until the apples are soft and …

Preview

See Also: Share RecipesShow details

WEBTo can your apple butter, fill your water bath canner with enough water to cover your jars by about an inch. Set the canner on the stovetop and turn the heat to high. Bring the water to a boil. Wash your jars well with warm …

Preview

See Also: Share RecipesShow details

WEBSep 3, 2023 · Wash and heat 5 pint canning jars. Bring a large stock pot of water almost to a boil. Fill each canning jar with apple butter, leaving a 1/4" headspace. Use a plastic canning knife to run along the outer edge …

Preview

See Also: Share RecipesShow details

WEBAdd sugar and spices and cook at a gentle boil over medium heat (stirring frequently) until it is thick enough to mound on a spoon. Ladle hot apple butter into sterilized canning jars, leaving 1/4 inch headspace. Remove …

Preview

See Also: Share RecipesShow details

WEBIf canning, ladle hot apple butter into hot, sanitized jars, and process in boiling water bath for 10 minutes (adjusting for your altitude.) If not canning, allow Apple Butter to cool for a few hours, then ladle into …

Preview

See Also: Share RecipesShow details

WEBProcedure: Wash, remove stems, quarter and core fruit. Cook slowly in cider and vinegar until soft. Press fruit through a colander, food mill, or strainer. Cook fruit pulp with sugar and spices, stirring frequently. To test for doneness, remove a spoonful and hold it away from steam for 2 minutes.

Preview

See Also: Food RecipesShow details

WEBSep 13, 2021 · Add a very small amount of water to the slow cooker, just enough to line the bottom of the pot. Core apples and cut into small pieces then add to crock pot. Add brown sugar, granulated sugar, cinnamon, …

Preview

See Also: Share RecipesShow details

Most Popular Search