37 Best Coconut Flour Cookie Recipes for Low Carb Diets. 1. Coconut Flour Peanut Butter Cookies. Let me begin with one clarification: coconut flour is often used in keto …
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Soft, buttery and chewy – everything an ANZAC Biscuit should be without the huge amounts of carbs. Preheat the oven to 150C / 302F. Prepare two cookie sheets by lining with baking paper. In a large mixing bowl, add the almond meal, coconut and almonds or other nuts. Mix to combine. In a small saucepan, add the butter, xylitol and vanilla.
These low carb Anzac cookies are best eaten on the day they are cooked as they will soften overnight – which is great if you love chewy cookies! Preheat your oven to 150C/300F. Prepare a cookie sheet by lining with parchment paper. Place the flaked almonds on your cookie sheet and toast for 8-12 minutes until crunchy and lightly browned.
Flaked Almonds: This is the secret to replicating the texture of oats in the traditional ANZAC Biscuits. The flaked almonds go nice and soft. If you didn’t mind about diverging from the traditional texture, you substitute for some chopped macadamias or even hazelnuts! I’ve tried it with chopped pecans and walnuts before too, delicious.
Air fryer instructions: Yes, you can make Anzac biscuits in your air fryer! Line your air fryer basket with baking paper (make sure it’s just a small piece so it doesn’t touch the elements). Air fry for around 15 minutes at 160C/320F. Different air fryers cook differently so keep an eye on them until light/dark golden brown but not burnt.