Anthony Bourdain Recipe

Listing Results Anthony Bourdain Recipe

WEBDec 21, 2004 · Step 3. Reduce the heat to medium-high and add the onions and any remaining oil to the pot. Cook, stirring from time to time, until the onions soften and turn …

Preview

See Also:

Show details

WEBAug 9, 2018 · Directions. Over medium heat, melt two tablespoons of the butter in a saucepan. Toss in the onion and cook until soft but not browned. Toss in the remaining …

Rating: 5/5(1)
Category: Dinner, Soups And Stews, Soup
Cuisine: French
Calories: 562 per serving

Preview

See Also:

Show details

WEBAug 14, 2018 · In a large mixing bowl, whisk together flour and about 2 teaspoons each of salt and freshly ground pepper. Toss beef in the flour mixture to coat. Heat 2 …

Preview

See Also: Beef Recipes, Chili RecipesShow details

WEBNov 3, 2023 · Tartiflette. “You can never have too much cheese, bacon or starch,” said Anthony Bourdain about this cozy bacon, cheese, and potato dish from the French …

Preview

See Also: Food RecipesShow details

WEB1/4 cup olive oil. 4 onions (thinly sliced) 2 Tbsp. flour. 1 cup burgundy. 6 carrots (cut into 1-inch pieces) 1 clove garlic. 1 bouquet garni (a tied bundle of herbs, usually thyme, bay …

Preview

See Also: Share RecipesShow details

WEBJun 8, 2018 · 2. Once the meat is browned, stir in the tomato paste over medium heat. Cook for about 20 minutes, stirring regularly, to marry the flavors. Add the wine, bring to a boil …

Preview

See Also: Share RecipesShow details

WEBJan 20, 2021 · Garten’s quicker version includes some home-cook-friendly shortcuts, while Keller’s requires more than two dozen ingredients, some prepared multiple ways. …

Preview

See Also: Share RecipesShow details

WEBJun 26, 2020 · The trick here is to freeze a stick of unsalted butter and then cut it into half-inch cubes, blending the cubes into the flour mixture, and then gently kneading the …

Preview

See Also: Share RecipesShow details

WEBNov 2, 2016 · 1. In a medium, heavy-bottom saucepan, heat the butter over medium heat until it foams and subsides. Whisk in the flour and stir it well using a wooden spoon, …

Preview

See Also: Share RecipesShow details

WEBMay 24, 2019 · Just warm Parmesan in a nonstick pan until it melts, then lay it over a bowl to cool. This might take some practice, but you can eat any mistakes made along the …

Preview

See Also: Pasta RecipesShow details

WEBJan 1, 2022 · 2 Tbsp /30 g capers. 2 Tbsp /30 ml extra-virgin olive oil. Juice of 1 lemon. Coarse sea salt. Freshly ground black pepper. Toasted bread to serve with the bones. …

Preview

See Also: Salad RecipesShow details

WEBJun 23, 2017 · Bourdain's love for Kuching laksa, a coconut-based spicy noodle soup from Malaysia, shows in this recipe. Macau-style fried pork chops Image Credit: The Crepes …

Preview

See Also: Share RecipesShow details

WEBJul 13, 2018 · Bodega Sandwiches. This eggy, cheesy sandwich is the ultimate comfort food to any New Yorker—and Bourdain decided to share the magic with everyone in …

Preview

See Also: Share RecipesShow details

WEBBack when I used to stand on my feet and really work for a living, cooking and leading cooks in a series of kitchens of high and mostly low repute, I didn't actually …

Preview

See Also: Share RecipesShow details

WEBIn a measuring cup or small bowl, whisk together the flour and 1/2 cup of the milk to form a slurry. Stir into the bacon-potato mixture. Add the clams (and any reserved cooking …

Preview

See Also: Share RecipesShow details

Most Popular Search