WebThe BEST Chocolate Andes Mint Cookies. I know the traditional “mint” this time of year is peppermint, but I love regular mint, too, and – as we all know – so does Jordan. We are obsessed with Andes …
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WebInstructions. Preheat oven to 350 degrees F. Prepare a baking sheet with nonstick cooking spray or parchment paper. Add sugar, butter, eggs, and vanilla to a stand mixer (or in a large bowl with a hand mixer) and beat until fluffy. In a separate bowl whisk together flour, cocoa, salt, and baking soda.
WebStep 2 – In a large bowl whisk the flour, cocoa powder, baking soda and salt. Step 3 – In a separate mixing bowl, blend the butter with the sugars until smooth. I …
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WebIn a separate bowl, combine the flour, baking soda, salt and cocoa. Stir into the wet ingredients. Stir in the Andes mint pieces. Roll the dough into 1 inch balls and …