Andes Mint Dessert Recipe

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WebSep 18, 2023 · Preheat oven to 350°F. Lightly coat an 8-inch-square baking pan with cooking spray; line with parchment paper, leaving a 1-inch overhang on all sides. …

Rating: 4.4/5(5)
Total Time: 1 hr 40 mins
Servings: 12
Calories: 248 per serving

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WebFeb 23, 2024 · How To Make Andes Mint Brownies. Prep oven and pan. Position a rack in the center of your oven and preheat the oven to 350°C …

Rating: 5/5(5)
Total Time: 40 mins
Category: Dessert
Calories: 241 per serving

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WebFeb 11, 2013 · Lightly oil a 7 x 5 inch dish (or a glass dish of similar size). Process the ingredients for the mint cream layer until the mixture is very smooth. Pour the mixture into the oiled glass dish. Stir together the …

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WebNov 11, 2021 · Step 3: Spread the brownie batter into a 9x9 inch pan that's been greased and lined with parchment paper. Sprinkle finely chopped Andes mints on top and bake at …

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WebNov 16, 2023 · Step 4: Beat the cream cheese. In that same large mixing bowl using the electric mixer, beat the cream cheese, powdered sugar, vanilla extract, and peppermint extract on medium-high speed until …

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Web5 days ago · Add the egg and vanilla and whisk to combine. Add the flour and baking soda and fold into the batter, just until combined. When the flour has almost all been incorporated, add the chopped andes mints and …

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WebNov 29, 2018 · Instructions. In a medium mixing bowl, stir together the white whole wheat flour, baking powder, baking soda, salt, and espresso powder. Fold in the Andes mints or baking chips. In a large bowl, whisk together …

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WebAug 8, 2023 · Using a large spoon or 1-ounce cookie scoop, drop cookie dough onto the parchment lined baking sheet, leaving at least 2 inches between cookies. Gently flatten the dough ball using your palm or the …

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WebOct 30, 2023 · In a large mixing bowl combine cake mix, egg, egg white, peppermint extract, and oil. Stir until well combined. ( batter will be thick) Roll into 1-inch balls. Flatten slightly with the back of a spoon. Sprinkle …

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WebMar 3, 2024 · Instructions. Prepare an 8×8 square pan, or similar size, by lining it with parchment paper (or sprayed aluminum foil). Combine 1 1/2 cups semi-sweet chocolate chips, half of the sweetened condensed milk, …

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WebDec 8, 2019 · Stir in 1/2 cup chopped Andes mints. Transfer batter to a greased 9×13-inch pan. Bake according to directions on box. Let cool. In a large bowl, use a hand-held …

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WebOct 19, 2022 · Refrigerate for 1 hour to firm up. Make a cheesecake: In a medium bowl, with an electric mixer, whisk the heavy cream until stiff peaks form. Set aside. In another …

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WebDec 1, 2022 · ADD MINTS: Allow the cookies to stand for 1 minute on the baking sheet after removing them from the oven. Then, gently place one unwrapped Andes mint on top of …

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WebAug 19, 2023 · Preheat the oven to 350F. Line two baking sheets with parchment paper. In a small bowl, whisk together the flour, cocoa, baking powder, baking soda, and salt. In a large mixing bowl or the bowl of a …

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WebNov 24, 2022 · Make Mint Frosting. Whip: In a bowl with a hand mixer, whip the butter until light and fluffy. Mix: Add in your peppermint, vanilla, and milk, mix to combine. Add Powdered Sugar: Add in your powdered sugar, ½ …

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WebSTEP 3: Bake the cake. Next, pour the cake batter between three 8-inch cake pans. Bake for 24-27 minutes. STEP 4: Chocolate chip mint buttercream. Using a mixer, beat the butter on high. Add in the …

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WebJan 31, 2022 · Fold in the flour, baking soda, and salt. When the flour has almost all been incorporated, add the chopped Andes mints and continue folding until no large lumps of …

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