Andes Mint Cookie Dough Truffles

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WEBDec 15, 2011 · Mixer: Use an electric beater or stand mixer to beat the cookie dough ingredients together, if possible. This gets the cookie

Rating: 5/5(2)
Total Time: 2 hrs
Category: Candy
Calories: 143 per serving
1. In mixer, beat cream cheese with butter. Add in sugar and vanilla and beat until smooth. Beat in flour and salt. Fold in Andes candy.
2. Using a small scoop, drop onto a parchment lined baking sheet into small bites. Freeze one hour. Remove from freezer and shape each ball into a nice smooth ball. Using a toothpick, dip each truffle into melted chocolate candy bark, tap side to shake off excess. Top immediately with a small piece of Andes candy.
3. Allow to set, about 30 minutes and enjoy.

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WEBAndes Mint Cookie Dough Truffles Ingredients: 1/2 c. butter (room temperature) 1/4 c. sugar 1/2 c. brown sugar (packed) 2 Tbs heavy cream 1/4 tsp vanilla 1/4 tsp peppermint …

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WEBNov 26, 2018 · Instructions. Cream the butter, sugars, vanilla, and milk. Stir together the flour, cocoa powder, and salt. Slowly add to the creamed …

Rating: 4.5/5(40)
Total Time: 15 mins
Category: No Bake Desserts
Calories: 104 per serving
1. Cream the butter, sugars, vanilla, and milk.
2. Stir together the flour, cocoa powder, and salt. Slowly add to the creamed mixture.
3. Stir in 3/4 cup Andes Mint chips by hand. Press the mixture into a buttered 8x8 baking dish.
4. Place the remaining 1 cup Andes Mint chips and shortening in a microwave safe bowl. Heat for 30 seconds and stir. Repeat.

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WEBDec 8, 2020 · Melt the chocolate chips and crushed Andes mints in the microwave at 50% power and 30 second bursts until smooth. Pour the melted chocolate into the cream cheese mixture and beat until smooth. …

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WEB1. In a small bowl, melt chocolate in butter in microwave (or in a sauce pan over the stove if you prefer). Stirring every 30 seconds. 2. Add powdered sweetener and mix well. 3. Add chocolate to molds until it reaches the …

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WEBFeb 22, 2024 · Scoop the cookie dough & bake: Using a 1.5 tablespoon cookie scoop, scoop the cookie dough and drop it onto baking sheets lined with parchment paper. Bake at 350°F for 10 to 12 minutes or until …

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WEBAndes mints were first created in 1921 by Andrew Kanelos, who named them after the Andes Mountains. This is vegetarian recipe. Dish can be prepared in 90 minutes. …

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WEBOct 7, 2021 · How To Make Andes Mint Cookies. Preheat the oven to 350 degrees F and line a baking sheet with parchment paper or a silicone baking mat. Then, mix together the cookie dough and cocoa powder in …

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WEB1 cup Andes candies morsels (or chopped) 12 oz chocolate candy bark, melted 12 whole Andes candies, cut into 4 triangles for garnish (cut each mint in half, the each half into …

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WEBAug 9, 2018 · Ingredients for 2 Minute Chocolate Truffles. 2 Tablespoons Peanut Flour. ½ Tablespoon Gentle Sweet. ½ Tablespoon Cocoa Powder. ½ Tablespoon Lily's Chocolate Chips, optional. Dash of Vanilla. Dash of …

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WEBDec 1, 2023 · Preheat oven to 350 degrees F. The dough will rest on counter during this time, covered. When oven is preheated, scoop 40 gram dough balls onto parchment lined baking sheet. Bake for 10 to 11 …

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WEBDec 11, 2009 · Preheat oven to 350 degrees. Take about a tablespoon of dough and wrap it around a mint. Make sure that all the edges are covered. Repeat with the remaining dough. (You should have about 40 …

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WEBTo make the chocolate coating, melt 1/3 cup chocolate chips and 1 tablespoon coconut oil. Melt by microwaving at 30 second intervals, stirring in between until melted. Or melt in a small saucepan over very low heat, …

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WEBApr 8, 2021 · Remove from heat, stir in vanilla extract and cool. Beat the eggs and sugars in a stand mixer for 3-4 minutes or until thick and pale in color. Using a rubber spatula, stir in the cooled chocolate mixture until …

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WEBNov 2, 2022 · Step 1 – First, preheat the oven to 350 degrees F. Step 2. In a large bowl, whisk the flour, cocoa powder, baking soda and salt. Step 3. In a separate bowl, cream the unsalted butter with the granulated sugar …

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WEBInstructions. Cream butter and sugars in a large mixing bowl till creamy and light. Add eggs and vanilla and beat until well combined. Whisk together flour, salt, and soda. Stir into wet ingredients. Set aside about 1/2 cup of …

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WEBAug 2, 2022 · Step #3: Place the bowl in the freezer for around 30 minutes or in the fridge for at least an hour, or until completely cooled and solid enough to roll into balls. Be careful not to completely freeze the …

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