Ancient Multigrain Bread Machine Recipe

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WebJan 22, 2017 · 1 1/4 cups lukewarm water 2 tablespoons sugar 1 teaspoon salt 1 tablespoon olive oil 1 cup (4 1/2 ounces) ancient grains flour (or …

Servings: 2

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WebSep 22, 2023 · Helpful Tips This homemade bread makes for a great “crunchy” breakfast toast, a more flavorful lunch sandwich, etc. FYI – …

Rating: 5/5(142)
Total Time: 3 hrs 10 minsCategory: Breakfast, Dinner, Lunch, SandwichCalories: 152 per serving1. Bread machine settings – 1.5 or 2 pound loaf, light color and “basic” bread setting.
2. Soften the butter in your microwave.
3. Be aware that the bread pan should be removed from the bread machine before you start to add any ingredients. This helps to avoid spilling any material inside the bread machine. The bread machine should always be unplugged when removing the bread pan.
4. Pour the milk into the bread pan and then add the other ingredients. Place the bread machine yeast in last and the yeast should not touch the liquid or salt (until the bread machine is turned on and the ingredients start to be mixed together). Some people like to make a small “divot” on top of the flour in order to hold the yeast in one spot before the machine starts.

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WebAug 24, 2022 · 30 Best Healthy Bread Machine Recipes Healthy Bread Machine Ancient Multigrain Bread Healthy Bread Machine Rye Bread

Cuisine: AmericanTotal Time: 20 minsCategory: Baking, BreadCalories: 367 per serving

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WebAug 21, 2019 · Requires only one rise. No need to hydrate in water. Fast acting yeast that works great in bread machines and conventional recipes. Gluten free. You will also need these ingredients to make your bread. …

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WebSep 26, 2016 · 1 1/2 tsp salt 2 1/2 tsp bread machine yeast or 1-.25 oz packet Place all ingredients in your bread machine according to manufacturers directions. Choose the 2 lb, whole wheat or standard loaf …

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WebSep 9, 2023 · Bob’s Golden Flaxseed Meal. Pour it all in the bowl… Bob’s Vital Wheat Gluten.. And a bunch of other stuff that you just measure and dump in your bowl. I won’t bore you to death. Wet ingredients can be …

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WebJul 20, 2022 · Salt: I reduced the salt from 1-1/2 teaspoons to 1 teaspoon for two reasons. (a) We limit our sodium intake in our household. The recommended amount in the U.S. is now 1,500 mg per day. (b) …

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WebPut it in a loaf pan, cover and set in warm draft free place for another 30-45 minutes, and then bake at 380 degrees until done. (35-45 minutes — depending on your oven, you …

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WebHow to bake keto-friendly bread. Shape the dough into a 9” log and place it into the prepared pan. Cover the pan loosely with a lightly greased piece of plastic wrap or a reusable cover. Let the bread rise for 1 1/2 to 2 hours, …

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WebJan 14, 2021 · By Betty Crocker Kitchens Updated Jan 14, 2021 Ingredients 1 1/2-Pound (12 Slices) 1 1/4 cups water 2 tablespoons butter or margarine, softened 1 1/3 cups Gold Medal™ Bread Flour 1 1/3 cups Gold Medal™ …

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WebThe low-carb 3 seed bread that kiwis and Aussies are raving about. Perfect with melted butter and only has 1.9 net grams carbs per slice! This bread is absolutely perfect with …

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WebMay 29, 2020 · 4.16 from 33 votes See The Recipe- (warning, jumping to recipe can result in missing important information including alternative ingredients and tips. Also, as an Amazon affiliate, I earn from qualifying …

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WebJul 7, 2020 · Combine the oil, vital wheat gluten flour, oat flour, soy flour, flax meal, wheat bran, sweetener, baking powder, and salt in a medium bowl. Pour the dry mixture over the wet ingredients in the bread

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WebNov 10, 2021 · At only 1g net carbs per slice and a delicious hard crust it is hard to believe it is low carb. 5 from 37 votes! Cook Mode Prevent your screen from going dark. Prep Time: 8 mins. Cook Time: 3 hrs 20 mins. …

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WebJul 14, 2015 · 1 tbsp sesame seeds. 2 tbsp flax seed. 2 tbsp chia seed. Set the breadmaker to manual mode. Combine all the dry ingredient except the multigrains in the pan of the

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WebMay 4, 2020 · Preheat oven to 350F degrees and line a baking sheet with a silpat or parchment paper. Set aside. Add all dry ingredients to a large bowl (almond flour, psyllium husk, coconut flour, flax meal, 1 teaspoon salt,

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