Amish Thumbprint Cookie Recipe

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WebDec 11, 2019 · Stir in the coconut sugar. Add in the flour mixture, stirring until incorporated. Chill the cookie dough for 30 minutes. Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or parchment paper. To prepare the filling, add the jam to a small bowl, and stir with a spoon until it’s smooth.

Rating: 5/5(2)
Category: Dessert

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WebDec 28, 2021 · Prep the oven and baking sheets. Preheat oven to 350°F with two racks spaced equally. Line two large baking sheets with parchment paper. Make the dough. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a handheld mixer, cream together the butter and sugar for 2-3 minutes or until well combined.

Rating: 4.5/5(6)
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 78 per serving

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WebApr 20, 2020 · In a large bowl beat the butter and sugar until fluffy. Gradually add in the flour and then knead by hand to form a ball of …

Reviews: 8
Category: Cookies, Dessert
Cuisine: American
Total Time: 30 mins

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WebMar 8, 2024 · Make & bake the cookies: Step 1: Preheat the oven to 325°F conventional (no fan) and line one baking sheet with parchment paper. I do not recommend using the convection setting for these cookies. Step 2: …

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WebDec 15, 2023 · Scoop the dough into 1 ½ tablespoon-sized portions and place them on a cookie sheet. Roll each portion into a smooth ball. Press a hole into the center of each ball, using your thumb or a 1 teaspoon …

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WebCream the butter. Use your stand mixer or hand mixer to beat 1 cup of butter until light and creamy.; Add sugar. Add ⅓ cup of both sugar and brown sugar and beat at medium speed for about 2 minutes, scraping …

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WebOct 28, 2019 · 1. In the mixing bowl of a stand mixer fitted with the paddle attachment, beat the butter and sugar together on medium speed until creamy. Add the egg yolks, vanilla, and salt, and beat until well …

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WebMix shortening, sugar, egg yolks, and vanilla thoroughly. Add flour and salt; mix. Roll 1 teaspoon dough into a ball. Dip into slightly beaten egg whites, then roll in nuts.

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WebMay 19, 2015 · Line a baking sheet with parchment paper. In a mixing bowl, add in the butter, shortening, ½ cup dulce de leche caramel and 1 cup granulated sugar. Mix on medium until light and fluffy. It will take about 2 …

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WebDirections. Preheat oven to 350℉ (180℃). For cookies, sift the whole wheat flour, sugar and salt into a large bowl and whisk until well mixed. Add the applesauce, melted butter, canola oil, stirring with a wooden spoon until well combined. Stir in …

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WebMar 28, 2024 · 1. Amish Maple Iced Cookies. A platter of these maple-glazed, bite-sized wonders can bring out the kid in everyone! The frosted icing is a heavenly combination of sugar, maple syrup, milk, and butter. Left to my own devices, I could easily eat an entire plate of these delicious little treats.

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WebJun 25, 2019 · Slowly add flour until just mixed, scraping down bowl as needed. Using a small cookie scoop, make 1 inch balls of cookie dough. Place on cookie sheet and use your thumb to make an indention in the …

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WebDec 13, 2023 · When ready to make the cookies, preheat the oven to 350°F. Roll the dough into 1″ balls or use a 1″ scoop to place them onto a parchment-lined baking sheet. Press down on the top of each cookie

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WebMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about 13 minutes. Remove from oven and rest on a …

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WebJan 7, 2024 · Instructions. Weigh or measure the flour, baking soda, and cream of tartar into a bowl. I run a whisk through to blend. In another bowl, weigh or measure both sugars, and remember to use the Tare button …

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WebApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ teaspoon vanilla, ½ cup chocolate chips, ¼ cup water, and ¼ cup Dutch cocoa powder. Stir the ingredients until well combined, forming a thick and cohesive cookie dough.

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